Hotpoint Cooktop BG05 User Manual

FP087-01 HP Gas Hob (BG05) 12/09/2001 4:59 pm Page 1  
INSTRUCTIONS for INSTALLATION  
and USE  
Gas Hob  
BG05  
This appliance must be installed in accordance with  
regulations in force and only in a well ventilated place.  
Ensure that the hob unit is securely fixed to the worktop  
before use.  
To the Installer  
Before installation fill in the product details on the back cover of this  
booklet. The information can be found on the rating plate.  
To the User  
You must read the instructions prior to using the appliance and then  
retain them for future reference.  
 
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INTRODUCTION  
Your new hob is guaranteed* and will give lasting service. This guarantee is only  
applicable if the appliance has been installed in accordance with the installation  
instructions detailed in this booklet.  
To help make best use of your cooking equipment,  
please read this booklet carefully.  
The hob is designed specifically for domestic use and responsibility will not be  
accepted for use in any other installation.  
* The guarantee is subject to the provisions that the appliance:  
(a) Has been used solely in accordance with the Users Instruction Book.  
(b) Has been properly connected to a suitable supply voltage and gas supply  
as stated on the rating plate attached to this equipment.  
(c) Has not been subjected to misuse or accident or been modified or  
repaired by any person other than the authorised employee or agent.  
(d) Has been correctly installed.  
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FOR YOUR SAFETY  
When used properly, your appliance is completely safe but as with any  
product there are certain precautions that must be observed.  
PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR  
APPLIANCE.  
ALWAYS  
Always make sure you understand the controls prior to using the appliance.  
Always keep children away from the appliance when in use as the surfaces will get  
extremely hot during and after cooking.  
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Always make sure all controls are turned off when you have finished cooking and  
when not in use.  
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Always take care to avoid heat/steam burns when operating the controls.  
Always turn off the electricity supply at the wall switch and allow the appliance to cool  
before cleaning .  
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Always keep the appliance clean as a build up of grease or fat from cooking can  
cause a fire.  
Always follow the basic principles of food handling and hygiene to prevent the  
possibility of bacterial growth.  
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Always refer servicing to a qualified appliance service engineer.  
Always dry food thoroughly before frying, and lower it slowly into the hot oil or fat.  
Frozen foods, in particular, will cause frothing and spitting, if added too quickly.  
Always keep the outside of the pan clean and free from streaks of oil or fat.  
Always place pans centrally over the burner making sure handles are kept away from  
the edge of the hob and cannot become heated by other burners / pans.  
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SAFETY ADVICE  
IMPORTANT - As with any cooking appliance there could be some fire risk attached to  
the heating of oil, particularly for deep fat frying. Cooking utensils containing oil must not  
be left unattended (e.g. to answer the telephone) on or in close proximity to the cooking  
areas.  
IN THE EVENT OF A CHIP PAN OR ANY OTHER PAN FIRE:  
1. TURN OFF THE BURNERS.  
2. COVER THE PAN WITH A FIRE BLANKET OR DAMP CLOTH, this will smother the  
flames and extinguish the fire.  
3. LEAVE THE PAN TO COOL FOR AT LEAST 60 MINUTES BEFORE MOVING IT.  
Injuries are often caused by picking up a hot pan and rushing outside with it.  
NEVER USE A FIRE EXTINGUISHER TO PUT OUT A PAN FIRE as the force of the  
extinguisher is likely to tip the pan over. Never use water to extinguish oil or  
fat fires.  
.
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FOR YOUR SAFETY  
NEVER  
Never leave children unsupervised where a cooking appliance is installed as all  
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cooking surfaces will be hot during and after use.  
Never allow anyone to sit or stand on any part of the appliance.  
Never store items above the appliance that children may attempt to reach.  
Never leave anything on the hob surface when unattended and not in use.  
Never heat up unopened food containers as pressure can build up causing the  
container to burst.  
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Never store chemicals, food stuffs or pressurised containers in or on the  
appliance, or in cabinets immediately above or next to the appliance.  
Never place aluminium or plastic foil or plastic containers directly on the hob  
surface.  
Never fill a deep fat frying pan more than 1/3 full of oil, or use a lid. DO NOT  
LEAVE UNATTENDED WHILE COOKING.  
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Never use the appliance as a room heater.  
Never dry any items on the hob.  
Never use misshapen pans which may be unstable.  
Never use round base woks directly on the pan supports.  
Never use fish kettles or large preserving pans across two burners.  
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NOTE: The use of a gas cooking appliance results in the production of heat and moisture in the  
room in which it is installed. Always ensure that the kitchen is well ventilated; keep natural  
ventilation holes open or install a mechanical ventilation device (mechanical extractor hood).  
In particular, when using the grill or more than one hotplate burner, open a window if a  
mechanical ventilation device is not operating.  
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USING THE GAS HOB - FEATURES  
In order to obtain maximum performance from the burners, use pans with the  
following diameters:  
Rapid burner  
22 - 28 cm  
Standard burner 14 - 22 cm  
Auxillary burner 10 - 14 cm  
All pans should be positioned centrally over the burners.  
DO NOT allow young children near to the appliance when the hob is in  
use as the surfaces get extremely hot.  
OPERATION WHEN USING THE GAS HOB  
Step 1 Check that the electricity is switched ON.  
Step 2 Press the ignition button and then push and turn the control knob of the  
chosen burner anticlockwise to the large flame symbol. The gas should  
then ignite.  
Step 3 Turn the control knob anticlockwise to the desired setting. Only turn the  
control knob between the large flame symbol and the small flame  
symbol when adjusting the setting.  
Step 4 Place the pan centrally on the required burner.  
Step 5 To switch off, turn the control knob fully clockwise.  
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CARE AND CLEANING  
SWITCH OFF THE ELECTRICITY SUPPLY BEFORE CLEANING.  
BEFORE SWITCHING ON AGAIN, ENSURE THAT ALL  
CONTROLS ARE IN THE OFF POSITION.  
NEVER USE BIOLOGICAL WASHING POWDER, HARSH  
ABRASIVES, SCOURING PADS, AEROSOL CLEANERS OR  
OVEN CHEMICAL CLEANERS OF ANY KIND.  
Clean the hob regularly and wipe up spills soon after they occur to prevent them from  
becoming burnt on.  
CLEANING MATERIALS TO AVOID  
1. Household abrasive powders, e.g. Vim.  
2. Oven chemical cleaners, aerosols and oven pads.  
Caustic cleaners such as these will etch the surface and attack the metal frame.  
3. Bath and sink cleaners may mark the surface.  
VITREOUS ENAMEL HOB, PAN SUPPORTS AND BURNER CAPS.  
Wipe with a cloth wrung out in hot soapy water. Stubborn stains can be removed with  
a cream paste or liquid cleaner.  
STAINLESS STEEL.  
Wipe with a cloth wrung out in hot soapy water followed by a wipe with a cloth wrung  
out in clear water and then dried with a soft clean cloth.  
ALUMINIUM BURNER BODIES AND RINGS.  
Wipe with a cloth wrung out in hot soapy water only; do not use abrasives. Use a  
nylon brush to remove any cleaning materials, water or dirt from the burner bodies.  
Re-assemble as in the diagram below.  
CONTROL KNOBS.  
Wipe over the knobs with a soft cloth wrung out in hot soapy water or mild non-abra-  
sive cleaner. Then, after wiping with a cloth wrung out in clear water, dry with a soft  
clean cloth.  
Never use scouring pads or abrasive cleaners/powders which may scratch the  
surface.  
BURNER ASSEMBLY  
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SOMETHING WRONG ?  
IF THE IGNITION DOES NOT WORK  
Is the electricity switched on?  
If the electricity supply has failed, the burners can be lit with a match.  
If only a hotplate burner is failing to ignite, check that the burner body and cap are  
seated correctly and that the slots in the burner body are not blocked (see care  
and cleaning).  
May we wish you many years of carefree successful cooking.  
Disposal of your product  
To minimise the risk of injury to children please dispose of your product carefully  
and safely. Remove all doors and lids (where fitted). Remove the mains cable  
(where fitted) by cutting off flush with the appliance and always ensure that no plug  
is left in a condition where it could be connected to the electricity supply.  
To help the environment, Local Authority instructions should be followed for the  
disposal of you product.  
This appliance conforms to the following EEC Directives:  
Gas Appliances  
90/396/EEC  
93/68/EEC  
Low Voltage Equipment  
73/23/EEC  
93/68/EEC  
Electromagnetic Compatibility  
89/336/EEC  
92/31/EEC  
93/68/EEC  
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INSTALLATION - electrical requirements  
WARNING – THIS APPLIANCE MUST BE EARTHED.  
CONNECT TO A 230-240V A.C. SUPPLY ONLY.  
Connection to the electricity supply should be made via a properly earthed, readily accessible  
wall socket which is adjacent to but not directly above, and not more than 1.25m away from the  
appliance and capable of electrical isolation.  
Should this plug not fit the socket outlet in your home it should be cut off and replaced with a  
suitable plug as outlined below.  
NOTE: The removed plug cannot be used for any other appliance and should therefore be  
properly disposed of and not left where children might find it and plug it into a supply  
socket – with the obvious consequent danger.  
IF THE FITTED PLUG IS REMOVED  
The flexible mains lead must be correctly connected as below to a three pin plug of not less  
than 13 amp capacity. If a B.S. 1363 fused plug is used, it must be fitted with a 3 amp fuse which  
is approved to B.S. 1362.  
Green &  
IMPORTANT: The wires in the mains lead fitted to  
Yellow to  
this appliance are coloured in  
Earth  
accordance with the following code:  
Brown to  
GREEN AND YELLOW – EARTH  
Blue to  
Neutral  
Live  
BLUE  
– NEUTRAL  
LIVE  
3 Amp  
Fuse  
BROWN  
Cord Clamp  
As the colours of the wires in the mains lead of this appliance may not correspond with the  
coloured markings identifying the terminals in your plug, proceed as follows:– The wire which is  
coloured green and yellow must be connected to the terminal in the plug which is marked with  
the letter E or by the earth symbol  
or coloured green or green and yellow. The wire which is  
coloured blue must be connected to the terminal which is marked with the N or coloured black.  
The wire which is coloured brown must be connected to the  
terminal which is marked with the letter L or coloured red. When wiring the plug, ensure that all  
strands of wire are securely retained in each terminal. Do not forget to tighten the mains lead  
clamp on the plug. As the appliance must be earthed, do not use 2-pin  
sockets outlets, if you are in doubt, consult a qualified electrician.  
Should the mains lead ever require replacement, it is essential that this operation be  
carried out by a qualified electrician and should only be replaced with a flexible cord of the  
same size i.e. 0.75mm2 cross sectional area and temperature rating of 850 C e.g. heat resisting  
PVC.  
IF A MOULDED PLUG IS FITTED  
In the event of replacing a fuse in the plug supplied a 3 amp ASTA approved fuse to BS1362  
must be fitted.  
NOTE: The fuse cover must be refitted when changing the fuse. In the event of losing the  
fuse cover the plug must not be used until a replacement fuse cover has been obtained and  
fitted. A new fuse cover can be obtained from your local Electricity Board. The colour of the  
correct replacement fuse cover is that of the coloured marks or inserts in the base of the plug.  
Make sure that the cable does not become trapped.  
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INSTALLATION INSTRUCTIONS  
Gas Category II2H3+ (GB,IE)  
Model Numbers W810, BG05  
These models are set to burn NATURAL GAS (G20) at 20mbar.  
They can also be converted to burn BUTANE GAS (G30) at 28mbar or PROPANE  
GAS (G31) at 37mbar using the conversion kit included.  
Technical Data  
1
1
4
4
Rp / ( / ” BSP female)  
Burner injector  
None  
Gas Connection  
Pressure test point  
Aeration adjustment  
Electrical Connection  
o
230-240V ac. 50Hz Heat resistant PVC 85 C 0.75mm2 Flexible  
cord.  
Natural Gas  
LPG  
BURNER  
Front Left  
HEAT INPUT  
INJECTOR  
HEAT INPUT  
INJECTOR  
3.0 kW  
2.0 kW  
1.15kW  
130  
105  
80  
3.0 kW  
2.0 kW  
1.15kW  
92  
72  
55  
Rear Right  
and Rear Left  
Front Right  
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INSTALLATION INSTRUCTIONS  
Prior to installation, ensure that the local distributions (nature of the gas and gas  
pressure) and the adjustment conditions are compatible. The adjustment conditions  
for this appliance are stated on the rating plate which is fitted on the underside of  
the base panel. This appliance is not designed to be connected to a combustion  
products evacuation device. It must be installed and connected in accordance with  
current installation regulations. Particular attention should be given to the relevant  
requirements regarding ventilation.  
GAS SAFETY (INSTALLATION & USE) REGULATIONS  
It is the law that all gas appliances are installed by competent persons in accordance  
with the current edition of the above regulations. It is in your interest and that of  
safety to ensure compliance with the law.  
In the UK, CORGI registered installers work to safe standards of practice.  
The cooker must also be installed in accordance with BS 6172:  
Failure to install the cooker correctly could invalidate the warranty liability claims and  
could lead to prosecution.  
LOCATION  
The cooker may be located in a kitchen, kitchen/diner or a bed-sitting room, but not  
in a room containing a bath or shower. The cooker must not be installed in a bed-  
sitting room of less than 20m3.  
PROVISION FOR VENTILATION  
The room containing the cooker should have an air supply in accordance with BS  
5440: Part 2.  
The room must have an opening window or equivalent; some rooms may also  
require a permanent vent. If the room has a volume between 5 and 10m3, it will  
require an air vent of 50cm2 effective area unless it has a door which opens directly  
to outside. If the room has a volume of less than 5m3, it will require an air vent of  
100cm2 effective area. If there are other fuel burning appliances in the same room,  
BS 5440: Part 2 should be consulted to determine air vent requirements.  
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INSTALLATION  
SITING THE HOB  
The hob is designed to fit into worktop and base unit(s) with a cutout as shown in  
Fig.1. Any obstruction such as supports or side panels must be removed to allow  
30mm minimum depth below the worktop cutout. Any overhead surface of  
combustible material must not be closer than 600mm. When installing next to a tall  
cupboard, partition or wall, for a minimum distance of 400mm above the hotplate a  
side clearance of at least 40mm should be allowed from the edge of the cutout. This  
is a type X appliance regarding installation requirements, it is recommended that a  
shelf is fitted to the cabinet under the hob, but no closer than 10mm to prevent  
access to the underside of the hob which will become hot when in use.  
If a cooker hood is to be installed refer to the manufacturer’s instructions regarding  
fixing heights.  
FITTING THE HOB  
Unpack the hob from the carton.  
Remove the bag containing the sealing tape, fixing brackets, screws and gas inlet  
elbow.  
Fit the sealing tape around the edge of the cut-out in the worktop.  
Connect the gas inlet elbow supplied to the end of the hob gas pipe. During  
installation, it is important not to twist the hob gas pipe when connecting to or  
adjusting the position of the gas inlet elbow to avoid the possibility of disturbing gas  
tight joints inside the hob. Ensure that the inlet is held securely:  
*
*
When loosening or tightening the hob gas pipe securing nut.  
When connecting fittings to it.  
Also, ensure that connecting pipe work does not twist the inlet elbow away from its  
free position.  
Lower the hob into the worktop ensuring the mains lead is fed into the base unit and  
is not trapped under the flanges.  
Fix the hob to the worktop using the fixing brackets and screws.  
NB Do not over tighten the hob clamps as distortion of the hob may occur.  
Connect the hob to the gas supply and check for gas soundness. If a flexible hose is  
used for connection, it should be fitted such that it cannot come into contact with  
moveable parts of the housing (e.g. a drawer), does not pass through a space where  
it is likely to become trapped or damaged and hangs freely downwards. The tem-  
perature rise of the area of the base panel likely to come into contact with a flexible  
hose does not exceed 70ºC  
Connection must be by rigid pipework when the hob is installed above an oven.  
Put the burner rings and caps into position.  
Connect the hob to the electrical supply (see INSTALLATION - Electrical  
Requirements).  
Ensure that the hob is functioning correctly prior to use. Instruct the user in the  
operation of the hob.  
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INSTALLATION  
Fig. 1  
IMPORTANT  
Minimum unobstructed depth  
30mm  
50mm  
Front edge  
of worktop  
Worktop thickness  
Preferred 30-40mm  
19mm minimum  
recommended  
FIXING CLAMP  
Fig. 2  
Note: Do not over tighten the hob clamps as distortion of the hob may occur.  
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INSTALLATION INSTRUCTIONS  
LPG Conversion Instructions for Models W810, BG05  
Read the Gas Hob instructions before conversion, installation and using the Gas  
Hob.  
Contents of kit:  
1
2
3
Rapid burner injector marked 92 - 1 off  
Semi-rapid burner injector marked 72 - 2 off  
Auxillary burner injector marked 55 - 1 off  
Hotplate Burner Injector Change and Bypass Screw Adjustment  
Ensure that the Gas Hob is disconnected from the gas and electricity supply (Fig.1)  
1. Remove pan supports, burner caps,burner bodies and control knobs (Fig.2)  
2. Remove each injector and replace with LPG injector using 7mm A/F hexagonal  
socket (Fig.3).  
3. Turn each gas tap bypass screw fully clockwise using a small flat bladed  
screwdriver through the holes in the control panel.  
The bypass screw is located to the side of the tap spindle (Fig.4).  
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Hotpoint Service Cover  
Hotpoint’s Extended Warranties  
Whether you have just one or a number of Hotpoint  
appliances in your kitchen, Hotpoint has a range of  
Service Plans to give you complete peace of mind.  
They enable you to extend your one year labour  
guarantee so that you can have repairs completed  
FREE during the membership period.  
Satisfaction Guaranteed or Your  
Money Back  
Hotpoint gives you a unique ‘Satisfaction  
Guaranteed’ promise – valid for ninety days after  
you have purchased your Hotpoint product. If there is  
a technical problem with your Hotpoint appliance, just  
call Hotpoint Service (see back page). If necessary we  
will arrange for an engineer to call. If the technical  
problem is not resolved under this Guarantee,  
Hotpoint will replace your appliance or, if you prefer,  
give you your money back. Your statutory rights are  
not affected, and the Guarantee is additional and sub-  
ject to the terms of Hotpoint’s Five Year Parts  
Guarantee.  
Service Cover  
We offer a number of payment methods; cheque,  
credit card or you can spread the cost and pay by  
direct debit (full details can be obtained on Free  
phone 0800 716356). This covers you for all repairs  
during the period of cover, which can be from 1 to 4  
years. Service Cover also includes loss of food, up  
to the value of £250, in refrigeration appliances.  
There is also an option of Service Cover with  
Maintenance at an additional cost. This includes an  
annual Electrical and Safety check and replacement  
of any parts as necessary.  
Hotpoint’s Free Five Year Guarantee  
From the moment your appliance is delivered  
Hotpoint guarantees it for FIVE YEARS.  
In the Five Years all replacement parts are FREE  
provided that they are fitted by our own  
Service Engineer. During the first year our  
Engineer’s time and labour is also free.  
Our guarantee covers loss of food in our  
refrigeration and freezer products up to £250  
during the first year, subject to verification by  
one of our engineers.  
After the first year we will charge for our  
Engineer’s time and labour. We do, however,  
operate a range of Service Plans (see opposite)  
which, for an annual payment, enables you to  
cover any repair costs which may be necessary.  
All our service repairs are guaranteed for  
twelve months in respect of our labour and any  
parts fitted.  
Kitchen Cover  
An annual payment covers you for all repairs for all  
your Hotpoint appliances which are less than ten  
years old. It also covers the cost of loss of food up  
to £250 in our refrigeration and freezer products.  
There is also the option of Kitchen Cover with  
Maintenance at an additional cost. Any additional  
Hotpoint appliances purchased after you have joined  
Hotpoint Kitchen Cover will automatically be includ-  
ed during the annual period of cover without further  
charge.  
Appliance Registration  
To ensure that you have the opportunity to benefit  
from any of the above Service Schemes and other  
offers you should complete and return immediately  
the Appliance Registration Form/Questionnaire sup-  
plied with this appliance. Full details and costs of our  
Service Schemes, together with an application form,  
will be sent to you at the end of the first year of the  
guarantee.  
The appliance must be used in the United  
Kingdom, and must not be tampered with or  
taken apart by anyone other than our own  
Service Engineers.  
You may, however, buy parts which can be  
safely fitted without specialist knowledge or  
equipment. The correct fitting of such parts,  
provided they are genuine Hotpoint spares, will  
not affect your Guarantee. Parts are available  
from our Hotpoint Spares Centres (see back  
page).  
Our guarantee does not cover the cost of any  
repair, or loss of food in refrigeration products,  
due to power failure, accidents or misuse. Nor  
does it cover the cost of any visits to advise  
you on the use of your appliance. Please read  
thoroughly the instruction book supplied with  
this appliance.  
If at any time during the Guarantee period we  
are unable to repair your appliance, we will  
refund any repair costs paid to us in the  
previous twelve months. We will also offer you  
a new appliance at a reduced charge instead of  
a repair.  
Annual Safety/Maintenance Checks  
Hotpoint strongly recommends that all its  
appliances are regularly checked for electrical and  
mechanical safety, whether or not they are covered  
by a Service Plan. Worn door gaskets or hoses may  
cause a leak on an appliance, which could become  
dangerous if neglected.  
Proof of Purchase  
For future reference please attach your purchase  
receipt to this booklet and keep it in a safe place.  
Spares and Accessories  
Spares and accessories can be ordered from your  
local Hotpoint Spares Centre (see back page), using  
the order form enclosed.  
NOTE: Our Engineers will use every effort to avoid  
damage to floor coverings and adjacent units when  
carrying out repairs/service work, but in locations  
where the Engineer advises you that it will be impos-  
sible to move appliances without risk of  
damage, he will only proceed with your approval  
that no liability is accepted.  
Our Guarantee is in addition to and does not  
affect your legal rights.  
Should you need independent advice on your  
consumer rights, help is available from your  
Consumer Advice Centre, Law Centre, Trading  
Standards Department and Citizens Advice  
Bureau.  
All Hotpoint servicing is carried out by our own  
Service Organisation located throughout the  
United Kingdom and Eire. We will be happy to  
deal with any problems which you may have.  
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Key Contacts  
Service  
Hotpoint has the largest appliance manufacturer’s service team in  
Europe, trained specialists directly employed by us to ensure your  
complete confidence.  
Repair Service  
UK: 08709 066 066  
Republic of Ireland: 1850 302 200  
You will be asked for the following information:-  
Name, address and postcode.  
Telephone number  
Model / Serial number of the appliance  
Clear and concise details of the query or fault  
Place and Date of purchase  
(Please keep the receipt as evidence will be required when the engineer calls).  
Extended Warranty  
To join: UK 08709 088 088  
Republic of Ireland: 1850 502 200  
Genuine Parts & Accessories  
Mail Order Hotline  
UK: 08709 077 077  
Republic of Ireland: (01) 842 6836  
For further product information 08701 506070  
All Hotpoint Services are offered as an extra benefit and do not affect your statutory rights.  
General Domestic Appliances Limited, Morley Way, Peterborough, PE2 9JB  
FP087 - 01  
 

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