™
MACHO NACHO
Chip Warmer
FDW-1-MN & FST-1-MN Series
Installation &
Operating Manual
I&W #07.05.087.00
FLAV
-R-SA
VOR
HOLDING AND DISPLA
Y
CABINET
This manual contains important safety information
concerning the maintenance, use and operation of
this product. Failure to follow the instructions
contained in this manual may result in serious injury.
If you are unable to understand the contents of this
manual, please bring it to the attention of your
supervisor. Do not operate this equipment unless
you have read and understood the contents of
this manual.
Este manual contiene importante información sobre
seguridad concerniente al mantenimiento, uso
y operación de este producto. Cualquier falla en
el seguimiento de las instrucciones contenidas en
este manual puede resultar en un serio daño. Si usted
no puede entender el contenido de este manual por
favor pregunte a su supervisor. No opere este equipo
al menos que haya leído y comprendido el contenido
de este manual.
IMPORTANT SAFETY INSTRUCTIONS
IMPORTANT! Read the following important safety instructions to avoid personal injury or death,
and to avoid damage to the equipment or property.
WARNINGS
CAUTIONS
Plug unit into a properly grounded electrical
outlet of the correct voltage, size, and plug
configuration. If the plug and receptacle do not
match, contact a qualified electrician to determine
the proper voltage and size, and install the proper
electrical outlet.
Locate the unit at the proper counter height,
in an area that is convenient for use. The location
should be level to prevent the unit or its contents
from accidentally falling, and strong enough
to support the weight of the unit
and food displayed.
To avoid any injury, turn the power switch
off at the fuse disconnect switch/circuit breaker
or unplug the unit from the power source
and allow to cool completely before performing
any maintenance or cleaning.
Some exterior surfaces on the unit will get
hot. Use caution when touching these areas
to avoid injury.
Unit is not weatherproof. For safe and proper
operation locate the unit indoors where the
ambient air temperature is a minimum of 70°F
(21°C).
For safe and proper operation, the unit must be
located at a reasonable distance from combustible
walls and materials. If safe distances are not
maintained, discoloration or combustion
could occur.
To prevent injury or damage the unit must be
transported in the upright position. If laid on its
side, all glass surfaces must be secured with tape.
Only light bulbs which meet or exceed N.S.F.
standards, specifically designed for food holding
areas must be used. Breakage of light bulbs not
specially coated could result in personal injury
and/or food contamination.
CAUTIONS
Use only non-abrasive cleaners. Abrasive
cleaners could scratch the finish of your unit
marring its appearance and making it susceptible
to soil accumulation.
To prevent any injury, discontinue use if power
cord is frayed or worn.
If service is required on this unit, contact your
Authorized Hatco Service Agent, or contact
the Hatco Service Department at 800-558-0607
or 414-671-6350; fax 800-690-2966
or International fax 414-671-3976.
This product has no “user” serviceable parts.
To avoid damage to the unit or injury
to personnel, use only Authorized Hatco Service
Agents and Genuine Hatco Parts when service
is required.
Genuine Hatco Replacement Parts are specified
to operate safely in the environments in which
they are used. Some aftermarket or generic
replacement parts do not have the characteristics
that will allow them to operate safely in Hatco
equipment. It is essential to use Hatco
Replacement Parts when repairing Hatco
equipment. Failure to use Hatco Replacement
Parts may subject operators of the equipment
to hazardous electrical voltage, resulting in
electrical shock or burn.
1
Form No. MNM-0702
MODEL DESCRIPTION
ALL MODELS
The Hatco Macho Nacho™ Chip Warmer is a
high-visibility merchandiser for warming and displaying
nacho chips. The unique air flow forces warm air
to the bottom and is distributed into the cabinet through
holes in the floor panels directing maximum heat
to the chips being served. Air is circulated to prevent
the loss of natural oils, eliminating the need
to frequently replace stale chips.
FLA
V-R-SA
VOR
HOLDING
AND DISPLA
Y
CABINET
Macho Nacho two-door access permits easy loading
and serving. Chips flow to the front of the cabinet when
loading through the upper door and heated, slanted floor
panel slides the hot chips back to the lower door
for serving.
Figure 1. FDW-1-MN Macho Nacho Chip Warmer
The user-friendly control panel makes it easy
to operate and only minimum maintenance is required.
The chip slide and floor panels are removable for ease
of cleaning.
FLAV
-R-SA
VOR
HOLDING
AND DISPLA
Y
CABINET
FDW-1-MN MODEL
The FDW-1-MN Model is built of stainless steel
with tempered glass sides and doors. The unit holds
up to 25 lbs. (11 kg) of chips.
FST-1-MN MODEL
The FST-1-MN Model is built of stainless steel
and aluminum with tempered glass sides and doors.
An anodized bronze exterior is standard. The unit holds
up to 40 lbs. (18 kg) of chips.
Figure 2. FST-1-MN Macho Nacho Chip Warmer
Form No.
MNM-0702
2
SPECIFICATIONS
PLUG CONFIGURATIONS
Units are supplied from the factory with an electrical
cord and plug installed. Plugs are supplied according
to the applications as shown in Figure 3.
WARNING
BS-1363
NEMA 5-15P
Plug unit into a properly grounded electrical
outlet of the correct voltage, size and plug
configuration. If the plug and receptacle do not
match, contact a qualified electrician to determine
the proper voltage and size and install the proper
electrical outlet.
CEE 7/7 Schuko
WARNING
To prevent any injury, discontinue use if power cord
is frayed or worn.
Figure 3. Plug Configurations
ELECTRICAL RATING CHART
Model
Voltage
Hertz
Watts
Amps
Plug Configuration
Shipping Weight
FDW-1-MN
100
120
220
240
60
60
50/60
50/60
1110
1128
1118
11.1
9.4
5.1
4.7
5.1-5.3
4.5-5.7
NEMA 5-15P
NEMA 5-15P
CEE 7/7 Schuko
BS-1363
CEE 7/7 Schuko
BS-1363
80 lbs. (36 kg)
80 lbs. (36 kg)
80 lbs. (36 kg)
80 lbs. (36 kg)
80 lbs. (36 kg)
80 lbs. (36 kg)
1128
220-230 (CE) 50/60
230-240 (CE) 50/60
1118-1222
1036-1128
FST-1-MN
120
220
240
60
50/60
50/60
1245
1225
1245
10.4
5.6
5.2
5.6-5.8
5.0-5.2
NEMA 5-15P
CEE 7/7 Schuko
BS-1363
CEE 7/7 Schuko
BS-1363
132 lbs. (60 kg)
132 lbs. (60 kg)
132 lbs. (60 kg)
132 lbs. (60 kg)
132 lbs. (60 kg)
220-230 (CE) 50/60
230-240 (CE) 50/60
1219-1332
1150-1252
DIMENSIONS
Width
(A)
Depth
(B)
Height
(C)
Model
FDW-1-MN
18"
(46 cm)
22-3/8"
(57 cm)
27-1/2"
(70 cm)
C
FST-1-MN
22-7/8"
(58 cm)
27"
(69 cm)
32-5/8"
(83 cm)
B
A
Figure 4. Dimensions
3
Form No. MNM-0702
INSTALLATION
SET-UP
Install chip deflector in slots located behind upper
door panel.
The Macho Nacho™ unit comes pre-assembled
and ready for set-up.
1. Remove tape and protective film from all surfaces
of unit.
2. Install the chip deflector inside, behind the upper
door. See Figure 5.
3. Install decals on the upper front and side stainless
steel panels.
Before installing decals, clean the stainless steel side
panels with a non-oily cleaner, such as isopropyl
alcohol (rubbing alcohol). After the cleaned surfaces
have dried, simply remove the protective backing
from the decal and apply to the panel. Any air
pockets or bubbles behind the decal can be removed
by rubbing gently with a soft cloth, working from
the center of the decal towards the outer edges.
Chip Deflector
Decal-Install on
upper stainless
steel panel.
WARNING
Floor Panels
For safe and proper operation, the unit must be
located at a reasonable distance from combustible
walls and materials. If safe distances are not
maintained, discoloration or combustion could occur.
Figure 5. Set-Up (FDW-1-MN shown)
CAUTION
To prevent injury or damage the unit must be
transported in the upright position. If laid on its side,
all glass surfaces must be secured with tape.
CAUTION
Locate the unit at the proper counter height,
in an area that is convenient for use. The location
should be level to prevent the unit or its contents
from accidentally falling, and strong enough
to support the weight of the unit and food displayed.
CAUTION
Unit is not weatherproof. For safe and proper
operation locate the unit indoors where the ambient
air temperature is a minimum of 70°F (21°C).
Form No.
MNM-0702
4
OPERATION
ALL MODELS
CAUTION
Temperature Gauge
Power Switch
Some exterior surfaces on the unit will get
hot. Use caution when touching these areas
to avoid injury.
FLAV-R-FRESH
1. Plug warmer into a properly grounded electrical
outlet of the correct voltage, size and plug
configuration. See SPECIFICATIONS for details.
2. Turn the Power Switch to the ON position. See
Figures 6 & 7.
Temperature Control
3. Turn the Temperature Control to the desired
temperature setting.
Figure 6. Control Panel FDW-1-MN
4. Allow unit 15-20 minutes to reach operating
temperature.
Temperature Gauge
5. Open top door and fill unit with chips.
6. At the end of the day or shift, turn unit off and allow
to cool down. Clean as required.
FLAV-R-SAVOR
Power Switch
Temperature Control
Figure 7. Control Panel FST-1-MN
5
Form No. MNM-0702
MAINTENANCE
GENERAL
Hatco Macho Nacho™ Chip Warmers are designed
for maximum durability and performance, with
minimum maintenance.
Thumbscrews
(Two on each side)
WARNING
To avoid any injury, turn the power switch
off at the fuse disconnect switch/circuit breaker
or unplug the unit from the power source
and allow to cool completely before performing
any maintenance or cleaning.
FLA
V-R-SA
VOR
HOLDING
AND DISPLA
Y
CABINET
CLEANING
To preserve the bright finish of the unit, it is
recommended that the exterior and interior metal
surfaces be wiped daily with a damp cloth. Stubborn
stains may be removed with a good stainless steel
cleaner or a non-abrasive cleaner.
CAUTION
Use only non-abrasive cleaners. Abrasive
cleaners could scratch the finish of your unit
marring its appearance and making it susceptible
to soil accumulation.
Figure 8. Removing Door Panel Assembly
WARNING
Only light bulbs which meet or exceed N.S.F.
standards, specifically designed for food holding
areas must be used. Breakage of light bulbs not
specially coated could result in personal injury
and/or food contamination.
Clean the glass using a common glass cleaner.
NOTE: For better access to the inside of the unit, the
rear door panel assembly can be removed by loosening
the thumbscrews on each side of the door panel
assembly and lifting the assembly up and off. Be sure to
tighten thumbscrews securely when installing the door
panel assembly. See Figure 8.
WARNING
If service is required on this unit, contact your
Authorized Hatco Service Agent, or contact
the Hatco Service Department at 800-558-0607
or 414-671-6350; fax 800-690-2966 or International
fax 414-671-3976.
DISPLAY LIGHT BULB REPLACEMENT
The display light is an incandescent light bulb which
illuminates the warming area. The bulb has a special
coating to guard against injury and food contamination
in the event of breakage.
WARNING
This product has no “user” serviceable parts.
To avoid damage to the unit or injury to personnel,
use only Authorized Hatco Service Agents
and Genuine Hatco Parts when service is required.
1. To replace a light bulb, disconnect the power supply
and wait until the unit has cooled.
WARNING
2. Bulbs have a threaded base. Unscrew the light bulb
from the unit and replace it with a new specially
coated incandescent bulb.
Genuine Hatco Replacement Parts are specified
to operate safely in the environments in which
they are used. Some aftermarket or generic
replacement parts do not have the characteristics
that will allow them to operate safely in Hatco
equipment. It is essential to use Hatco Replacement
Parts when repairing Hatco equipment. Failure
to use Hatco Replacement Parts may subject
operators of the equipment to hazardous electrical
voltage, resulting in electrical shock or burn.
NOTE: Hatco shatter-resistant light bulbs meet N.S.F.
standards for food holding and display areas. For 100
and 120 volt applications, use Hatco part
#02.30.043.00. For 220 or 240 volt applications, use
Hatco part #02.30.058.00.
Form No.
MNM-0702
6
HATCO LIMITED WARRANTY
1. PRODUCT WARRANTY
THE FOREGOING WARRANTIES ARE
Hatco warrants the products that it manufactures
(the “Products”) to be free from defects in materials
and workmanship, under normal use and service,
for a period of one (1) year from the date of purchase
when installed and maintained in accordance with
Hatco’s written instructions or 18 months from the
date of shipment from Hatco. Buyer must establish
the product’s purchase date by returning Hatco’s
Warranty Registration Card or by other means
satisfactory to Hatco in its sole discretion.
EXCLUSIVE AND IN LIEU OF ANY OTHER
WARRANTY, EXPRESSED OR IMPLIED,
INCLUDING BUT NOT LIMITED TO ANY
IMPLIED WARRANTY OF MERCHANTABILITY
OR FITNESS FOR A PARTICULAR PURPOSE
OR PATENT OR OTHER INTELLECTUAL
PROPERTY RIGHT INFRINGEMENT. Without
limiting the generality of the foregoing, SUCH
WARRANTIES DO NOT COVER: Coated
incandescent light bulbs, fluorescent lamps, lamp
warmer heat bulbs, glass components or Product
failure in booster tank and fin tube heat exchanger
caused by liming, sediment buildup, chemical attack
or freezing in tanks, Product misuse, tampering
or misapplication, improper installation, application
of improper voltage, or recalibration of thermostats
or high limit switches.
Hatco warrants the following Product components
to be free from defects in materials and workmanship
from the date of purchase (subject to the foregoing
conditions) for the period(s) of time and on the
conditions listed below:
a) One (1) Year Parts and Labor PLUS One (1)
Additional Year Parts-Only Warranty:
Toaster Elements (metal sheathed)
2. LIMITATION OF REMEDIES
AND DAMAGES
Drawer Warmer Elements (metal sheathed)
Drawer Warmer Drawer Rollers and Slides
Food Warmer Elements (metal sheathed)
Infra-Black® Elements (metal sheathed)
Display Warmer Elements (metal sheathed air heating)
Holding Cabinet Elements (metal sheathed air heating)
Cook and Hold Oven Elements (metal sheathed)
Hatco’s liability and Buyer’s exclusive remedy
hereunder will be limited solely, at Hatco’s option,
to repair or replacement by a Hatco-authorized
service agency (other than where Buyer is located
outside of the United States or Canada, in which case
Hatco’s liability and Buyer’s exclusive remedy
hereunder will be limited solely to replacement
of part under warranty) with respect to any claim
made within the applicable warranty period referred
to above. Without limiting the generality of the
foregoing, all portable Products (as defined in N.S.F.
4-4.28.4) shall be delivered by Buyer, at its sole
expense, to the nearest Hatco-authorized service
agency for replacement or repair. Hatco reserves
the right to accept or reject any such claim in whole
or in part. Hatco will not accept the return of any
Product without prior written approval from Hatco,
and all such approved returns shall be made at
Buyer’s sole expense. HATCO WILL NOT BE
LIABLE, UNDER ANY CIRCUMSTANCES, FOR
CONSEQUENTIAL OR INCIDENTAL DAMAGES,
INCLUDING BUT NOT LIMITED TO LABOR
COSTS OR LOST PROFITS RESULTING FROM
THE USE OF OR INABILITY TO USE THE
PRODUCTS OR FROM THE PRODUCTS BEING
INCORPORATED IN OR BECOMING A
COMPONENT OF ANY OTHER PRODUCT
OR GOODS.
b) One (1) Year Parts and Labor PLUS Four (4)
Additional Years Parts-Only Warranty on
pro-rated terms that Hatco will explain at
Buyer’s Request:
Powermite® Gas Booster Heater Tanks
Mini Compact Tanks (stainless steel)
3CS and FR Tanks
c) One (1) Year Parts and Labor PLUS Four (4)
Additional Years Parts-Only Warranty PLUS
Five (5) Year Parts-Only Warranty on
pro-rated terms that Hatco will explain at
Buyer’s Request:
Booster Heater Tanks (Castone®)
d) One (1) Year Parts-Only Warranty for
components not installed by Hatco:
Accessory Components (including but not
limited to valves, gauges and remote switches)
7
Form No.
MNM-0702
NOTES
Form No. MNM-0702
8
NOTES
Form No.
9
MNM-0702
HATCO AUTHORIZED PARTS DISTRIBUTORS
TEXAS
ALABAMA
KENTUCKY
NEW YORK (continued)
Stove Parts Supply
Fort Worth
Jones McLeod Appl. Svc.
GCS Service
Louisville 502-3671788
Appliance Installation
Buffalo
817-831-0381
Birmingham
205-251-0159
716-884-7425
Armstrong Repair Service
Northern Parts Dist.
Plattsburgh
ARIZONA
LOUISIANA
Houston
713-666-7100
518-563-3200
315-422-9271
Auth. Comm. Food Equip.
Phoenix
Chandlers Parts & Service
Baton Rouge
Commercial Kitchen Repair Co.
J. B. Brady, Inc.
Syracuse
602-234-2443
225-272-6620
San Antonio
210-735-2811
Byassee Equipment Co.
Phoenix
Bana Comm. Parts, Inc.
Shreveport
San Antonio Rest. Equip.
NORTH CAROLINA
602-252-0402
318-631-6550
San Antonio
210-532-1660
Authorized Appliance
Charlotte
CALIFORNIA
MARYLAND
UTAH
704-377-4501
Industrial Electric
Huntington Beach
Electric Motor Service
Baltimore
GCS Service
Salt Lake City
714-379-7100
619-298-7106
650-635-1900
410-467-8080
301-585-7550
OHIO
801-487-3653
Chapman Appl. Service
San Diego
GCS Service
Silver Spring
Akron/Canton Comm. Svc. Inc.
Akron
VIRGINIA
330-753-6635
Daubers
Norfolk
P & D Appliance
S. San Francisco
Certified Service Center
Cincinnati
MASSACHUSETTS
757-855-4097
703-866-3600
513-772-6600
Ace Service Co., Inc.
Needham
Daubers
Springfield
COLORADO
GCS Service
Columbus
781-449-4220
614-476-3225
Hawkins Commercial Appliance
Englewood
MICHIGAN
WASHINGTON
303-781-5548
Electrical Appl. Repair Service
Independence
Commercial Kitchen Service
Bay City
216-459-8700
Restaurant Appl. Service
DELAWARE
517-893-4561
Seattle
206-524-8200
E. A. Wichman Co.
Toledo
Food Equipment Service
Wilmington
Bildons Appliance Service
Detroit
419-385-9121
WISCONSIN
302-996-9363
248-478-3320
OKLAHOMA
A.S.C., Inc.
Madison
FLORIDA
Midwest Food Equip. Service
608-246-3160
414-543-6460
Hagar Rest. Service, Inc.
Oklahoma City
Grandville
616-261-2000
Whaley Foodservice Repair
Jacksonville
405-235-2184
A.S.C., Inc.
Milwaukee
904-725-7800
MINNESOTA
Krueger, Inc.
Oklahoma City
Nass Service Co., Inc.
Orlando
GCS Service
Minneapolis
405-528-8883
407-425-2681
954-971-0456
612-546-4221
816-920-5999
OREGON
B.G.S.I.
Pompano Beach
MISSOURI
CANADA
Bressie Electric Co.
Portland
GCS Service
Kansas City
503-231-7171
503-624-0890
Comm. Appliance Service
Tampa
813-663-0313
Ron’s Service, Inc.
Portland
BRITISH COLUMBIA
Key Food Equipment Service
Vancouver
Commercial Kitchen Services
GEORGIA
St. Louis
314-890-0700
PENNSYLVANIA
604-433-4484
Southeastern Rest. Svc.
Norcross
Kaemmerlen Parts & Service
Authorized Factory Service
Coraopolis
ONTARIO
770-446-6177
St. Louis
314-535-2222
412-262-2330
R.G. Henderson Ltd.
Toronto
HAWAII
NEBRASKA
FAST Comm. Appl. Service
Philadelphia
416-422-5580
613-739-8458
Burney’s Comm. Service, Inc.
Honolulu
Anderson Electric
Omaha
215-288-4800
Choquette CKS
Ottawa
808-848-1466
402-341-1414
702-736-0006
GCS Service
Pittsburgh
Food Equip Parts & Service
Honolulu
NEVADA
412-787-1970
717-236-9039
215-627-5401
610-376-5444
QUÉBEC
808-847-4871
Burney’s Commercial
Las Vegas
K & D Service Co.
Harrisburg
Choquette CKS
Montreal
ILLINOIS
514-722-2000
418-681-3944
Parts Town
Lombard
Hi. Tech Commercial Service
Elmer Schultz Services
Philadelphia
Choquette CKS
Québec City
708-865-7278
N. Las Vegas
702-649-4616
Eichenauer Elec. Service
Decatur
NEW JERSEY
Electric Repair Co.
Reading
217-429-4229
Jay Hill Repair
Fairfield
Midwest Elec. Appl. Service
Elmhurst
973-575-9145
973-691-6300
RHODE ISLAND
630-279-8000
Service Plus
Flanders
Marshall Electric Co.
Providence
Cone’s Repair Service
Moline
401-331-1163
309-797-5323
317-545-9655
NEW YORK
SOUTH CAROLINA
INDIANA
Acme American Repairs, Inc.
Whaley Foodservice Repair
W. Columbia
GCS Service
Indianapolis
Brooklyn
718-456-6544
803-791-4420
Alpro Service Co.
Brooklyn
TENNESSEE
IOWA
718-386-2515
Camp Electric
Memphis
Electric Motor Service Co.
Davenport
901-527-7543
319-323-1823
HATCO CORPORATION
P.O. Box 340500, Milwaukee, WI 53234-0500 U.S.A.
(800) 558-0607 (414) 671-6350
Parts & Service Fax (800) 690-2966 Int’l. Fax (414) 671-3976
Printed in U.S.A. July 2002
Part No. 07.04.287.00 Form No. MNM-0702
|