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Please read this booklet carefully before fixing and using and
save it for future reference.
OPERAITON THEORY OF MICROWAVE OVEN
1. Microwave is a kind of high frequency electromagnetic wave, which is commonly distributed in the
nature. But the existing form of microwave is dispersed so that it cannot be collected together for heating
purpose. The key component of magnetron of microwave oven will transform the energy of electricity to
microwave and huge energy of microwave field is established under the closed cavity. So the molecule of
food is caused to vibrate at very high speed and the friction heat produced will cook the food in a fast
way.
2. There is 3 properties of microwave, that is
a) Absorbability: the microwave can cause the excess vibration of molecule of various food so as to obtain
the heating purpose. But the infiltration ability is largely depend on the size, thickness and properties of
the food.
b) Penetrability: microwave can penetrate through ceramics, glass, temperature-resistant plastics. It is
required to use the containers whose material have good microwave penetrability to achieve best heating
result. Please see the below utensils guide.
c) Reflectivity: microwave would be reflected by the metal wall of interior cavity so as to establish an
even magnetic field, thus can prevent the overheating of partial area.
INSTALLATION OF MICROWAVE OVEN
1) To ensure sufficient ventilation, the distance of the back of microwave to the wall should be at least 10 cm,
the side to the wall should be at least 5cm, the free distance above the top surface at least 20 cm.
2) The appliance should be operated with the rear side placed against a wall.
3) Do not place any objects on the top of microwave oven.
4) The position of the oven shall be such that it is far from the TV, Radio or antenna as picture disturbance
or noise may occur.
5) The appliance must be positioned so that the plug is accessible.
6) The microwave oven is intended to be used freestanding and shall not be placed in a cabinet.
7) To keep the microwave oven at a distance from the wall, it is necessary to install a distance limiter
UTENSILS GUIDELINE
It is strongly recommended to use the containers which are suitable and safe for microwave cooking.
Generally speaking, the containers which are made of heat-resistant ceramic, glass or plastic are suitable
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for microwave cooking. Never use the metal containers for microwave cooking and combination cooking
as spark is likely to occur. You can take the reference of below table.
Material of container
Heat-resistant ceramic
microwave Grill Combi
Notes
Never use ceramics decorated with metal
rim or glazed
Yes
No
No
Heat-resistant plastic
Yes
No
No
Can not be used for long time microwav
cooking
Heat-resistant glass
Grill rack
Plastic film
Yes
No
Yes
No
Yes
No
No
Yes
No
It should not be used when cooking meat
or chops as overtemperature may do
damage to the film
FOR THE FIRST USE
As there is manufacturing residue or oil remained on the oven cavity or heat element, it usually would
smell the odor, even a slight smoke, It is normal case and would not occur after several times use, keep
the door or window open to ensure good ventilation. So it is strongly recommended to set the oven to grill
mode and operate dry several times.Operating dry can only be conducted in the grill mode, it can not be
conducted at combination mode
IMPORTANT SAFEGUARDS
The following basic precautions should always be followed when using electrical appliance:
1. Read all instructions before using.
2. Make sure the voltage in your living area corresponding to the one shown on the rating label of the
appliance. And the wall socket is properly grounded.
3. To reduce the risk of fire in the oven cavity:
a. Do not overcook the food.
b. Remove wire twist-ties from paper or plastic bags before placing bags in the oven.
c. Do not heat oil or fat for deep drying as the temperature of oil cannot be controlled.
d. After use wipe the waveguide cover with a damp cloth, followed by dry cloth to remove any food
splashes and grease. Built-up grease may overheat and begin to cause smoke or catch fire.
e. If materials inside the oven should smoke or ignite, keep oven door closed, turn oven off
disconnect the power supply.
and
f. Close supervision is necessary when using disposable containers made from plastic, paper or other
combustible material.
4. To reduce the risk of explosion and sudden boiling:
a. Do not place sealed containers in the oven. Baby bottles fitted with a screw cap or teat are considered
to be sealed containers.
b. When boiling liquid in the oven, use the wide-mouthed container and stand about 20 seconds at the
end of cooking to avoid delayed eruptive boiling of liquids.
c. Potatoes, sausage and chestnut should be peeled or pierced before cooking. Eggs in their shell, whole
hard-boiled eggs should not be heated in microwave ovens since they may explode, even after
microwave heating has ended.
d. The cooked liquid should not be removed out immediately. Several moments should be waited before
removing In order to avoid possible hazards caused by delayed eruptive boiling of liquids.
e. The contents of feeding bottles and baby food jars are to be stirred or shaken and the temperature is
to be checked before consumption, in order to avoid burns.
5. Never operate the oven further if the door or door seals are damaged or the oven is malfunctioned or
supply cord is damaged. Return the appliance to the nearest authorised service center for repair and
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maintenance. Never try to adjust or repair the oven yourself.
6. If the supply cord is damaged it must be replaced by the manufacturer or its service agent or a qualified
technician in order to avoid a shock hazard.
7. After cooking, the container is very hot. Using gloves to take out the food and avoid steam burns by
directing steam away from the face and hands.
8. Slowly lift the furthest edge of dishes cover and microwave plastic wrap and carefully open popcorn
and oven cooking bags away from the face.
9. To prevent the turntable from breaking:
a. Let the turntable cool down before cleaning.
b. Do not place hot foods or utensils on the cold turntable.
c. Do not place frozen foods or utensils on the hot turntable.
10. Make sure the utensils do not touch the interior walls during cooking.
11. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could
adversely affect the life of the appliance and possibly result in a hazardous situation.
12. Only use utensils that are suitable for use in microwave ovens.
13. Do not store food or any other things inside the oven.
14. Do not operate the oven without any liquid or food inside the oven. This would do damage the oven.
15. This appliance is not intended for using by young children or infirm persons without supervision.
16. When the appliance is operated in the combination mode, children should only use the oven under
adult supervision due to the temperatures generated.
17. Any accessories not recommended by the manufacturer may cause injuries to persons.
18. Do not use outdoors.
19. Save these instructions.
20. This appliance is not intended for used by persons (including children) with reduced physical, sensory
or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or
instruction concerning use of the appliances by a person responsible for their safety.
Children should be supervised to ensure that they do not play with the appliance.
21. The appliance is not intended to be controlled by an external timer or separate remote-control system
Household use only
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PRODUCT INTRODUCTION
door interlock
rotating axis rotating ring Housing
Glass turntable
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grill rack
oven foot
Waveguide cover
Fig.1
Notes:
1. Door interlock ensures the oven can only be activated when the door is properly closed, which would
prevent microwave radiation.
2. Control panel is illustrated in next page (the control panel is subject to change without prior notice).
3. Do not remove the Waveguide cover during cleaning (see Fig.1).
4. Glass turntable turns to make food are heated evenly.
5. LED will show the clock time, cooking mode and left operation time, which depends on the current set
mode.
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OPERATION OF CONTROL PANEL
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1. Before cooking
The LED will flash
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8 8 : 8 8
3 times when plugged in power supply. Then it will flash
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prompting you to input the cooking menu and time.
:
2. Auto Cooking/Time.Weight knob
You can select auto cooking menu and increase or decrease cooking time and weight during operation by
turning Auto Cooking/Time.Weight knob.
3. Pause/Cancel
At the initial or input stage: press once to cancel input programs and resume initial stage.
During cooking: press once to stop oven operation, press twice to cancel cooking programs.
4. Auto reminder
When your preset cooking procedure have finished, the LED Display will show End and three beeps
sound will be heard to prompt you to take out food. If you do not press Pause/Cancel button once or open
the door, the beep will sound at an interval of 3 minutes.
5. Child lock function
Use this feature to lock the control panel when you are cleaning or so that children can not use the oven
unsupervised. . All the buttons are rendered inoperable in this mode.
To set child lock, depress and hold Pause/Cancel button about 3 seconds until LED appears OFF.
To cancel child lock, depress and hold Pause/Cancel button about 3 seconds until LED appears colon.
6. Microwave cooking
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Press Power button, LED will cycle to show 100P 80P 60P 40P 20P
100P --- High power, 100% microwave power.
Applicable for quick and thorough cooking, such
as meat, vegetable
80P --- Medium High power, 80% microwave
power. Applicable for medium express cooking,
such as eggs, fish, congee, rice, soup
60P --- Medium power, 60% microwave power.
Applicable for steaming food
40P --- Medium Low power, 40% microwave
power. Applicable for defrosting food
20P --- Low power, 20% microwave power.
Applicable for keeping warm
Example: To cook at 80P for 10 and half minutes.
Depress
Display
1. After power-up, the colon flashes or
press Pause/Cancel button once
2. Select the desired microwave power
by press Power button cones-
cutively
:
MW
8 0 P
M.H
MW
1 0 : 3 0
M.H
3. Set the cooking time by turning
Time Weight/ Auto Cooking knob
4. Press Instant/Start button to start, and LED will
count down to show running time.
You may change the cooking time during cooking.
And it is recommend to turn the food halfway, after
you turn the food. Press Instant/Start button once to
continue
NOTE:
1) The max time which can be set is 60 minutes.
2) Never operate the oven empty.
3) Never use the Grill rack during microwave
cooking.
4) If you turn the food during operation, press the Instant/Start button once and the preset cooking
procedure will continue.
5) If you intend to remove the food before the preset time, you must press Pause/Cancel button once to
clear the preset procedure to avoid unintended operation of next time use.
7. Grill/Combi
Press Grill/Combi button LED will cycle to show G, C1,
C2.
Example: To grill food with C2 for 10 and half minutes
Depress
Display
1. After power-up, the colon flashes or
press Pause/Cancel button once
2. Select the desired cooking menu by
pressing Grill/Combi button
3. Set the cooking time by turning
Time Weight/ Auto Cooking knob
G---Grill, the heat element will be energized,
applicable for grilling thin meats or pork, sausage,
chicken wings as good brown color can be obtained.
C1---Combination of grill and microwave cooking.
Heat element and magnetron is energized in an
alternate way, applicable for western-style steak.
C2---Same as C1 except more microwave working
time, applicable for thick meats, chicken, drumstick,
the inside can be done and brown crust color can still
be obtained on the outside
:
G
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1 0G: 3 0
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4. Press Instant/Start button to start, and LED will
count down to show running time.
Note: It is not necessary to preheat for grill cooking.
Warning:
In the mode of grill/combi, the oven parts, as well as the rack and cooking containers, may become very
hot. Be cautious when removing any item from the oven. Use heavy potholders or oven mitts to
PREVENT BURNS.
8. Defrost
Press Defrost button and the LED display will circle to show d.1 d.2 d.3.
d.1--- for defrosting meat, the weight range from 0.1Kg to 2.0 Kg.
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d.2--- for defrosting poultry, the weight range
from 0.2 to 3.0Kg.
d.3--- for defrosting seafood, the weight range
from 0.1to 0.9Kg.
Example: To defrost 0.2kg poultry
Depress
1. After power-up, the colon flashes or
press Pause/Cancel button once
2. Select the food kind by pressing
Defrost button
Display
:
Note:
Def
1. It is necessary to turn over the food during
operation to obtain uniform effect.
2. Usually defrosting will need longer time than
that of cooking the food.
3. If the food can be cut by knife, the defrosting
process can be considered completed.
4. Observe the below Defrost guide to achieve
best performance.
. 2
0D.e2f
3. Set defrosting weight by turning
Auto Cooking/Time.Weight knob
4. Start cooking by pressing Instant/Start button,
and LED will count down to show running time.
5. Half way during defrosting 3 beep sound will be
heard two times to prompt you turn over the
food. Open the door and turn over the food and
shield the warm portion. Press Instant/Start
button again to continue the defrosting. If you do
not when an audible signal sounds, the defrosting
cycle will continue until the time count down to
0.
Defrost guide
Steaks chop
- Shield thin end of chops or steaks with foil.
- Position the food with thinner parts in the centre
in a single layer on a shallow dish. If pieces are
stuck together, try to separate as soon as possible.
- When the oven beeps, it is to prompt you to turn
over the food. Turn over, rearrange and shield the defrosted portions.
- Press Instant/Start button to continue defrosting.
- After defrost time, stand covered with aluminium foil for 5-15 minutes.
Minced Beef
- Place frozen minced beef on a shallow dish. Shield edges.
- When the oven Beeps, it is to prompt you to turn over the food. Remove defrosted portions, turn over
and shield edges with foil strips.
- Press Instant/Start button to continue defrosting.
- After defrost time, stand covered with aluminium foil for 5-15 minutes.
Roast Meat (Beef/pork/lamb)
- Shield the edges with foil strips.
- Place joint with lean side face upwards (if possible) on a shallow dish.
- When the oven Beeps, it is to prompt you to turn over the food. Turn over, and shield the defrosted
portions.
- Press Instant/Start button to continue defrosting.
- After defrost time, stand covered with aluminium foil for 10-30 minutes.
Poultry
- Remove from original wrapper. Shield wing and leg tips with foil.
- Place breast side down on a shallow dish.
- When the oven Beeps, it is to prompt you to turn over the food. Turn over and shield the defrosted
portions.
- Press Instant/Start button to continue defrosting.
- After defrost time, stand covered with aluminium foil for 15-30 minutes.
Note: After standing run under cold water to remove giblets if necessary.
Chicken pieces (chicken wings and drumstick)
- Shield the exposed bone with foil.
- Place chicken pieces on a shallow dish.
- When the oven beeps, it is to prompt you to turn over the food. Turn over, rearrange and shield the
defrosted portions.
- Press Instant/Start button to continue defrosting.
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- After defrost time, stand covered with aluminium foil for 5-30 minutes.
9. Auto Cooking
Example: Steam 0.45kg fish
The oven has default cooking menu for simple
Depress
Display
operation. When the LED flash colon, turn the
1. After power-up, the colon flashes or
:
Time Weight/Auto cooking knob and LED will
cycle to show A.1、A.2 … A.8.
Choose the appropriate menu according to the
food type and weight and strictly observe the
directions of below table, otherwise the cooking
effect will be largely influenced.
press Pause/Cancel button once
2. Choose the appropriate menu by turning
Auto Cooking/Time.Weight knob
3. Start cooking by pressing Instant/Start
button and LED will count down to show
running time.
Auto
A C . 8
6A:u3to0
Auto cooking table
Display
Category
Direction
Suitable for popping a bag of corn, which is available in the market,
weighted 85g. Popcorn prior to completing, if the popping speed has been
decreased to 1 time per 1-2 seconds you should press Pause/Cancel
button to stop the popping process
Auto
A .1
Popcorn
AA.ut2o
AA.ut3o
Popcorn Same as A.1 except 100g weight
Pizza
Beverage
Beverage
Potato
Warm a piece of chilled pizza of 0.15Kg
Heating a cup of 250 ml liquid. The liquid temperature is about
AA.ut4o
AA.ut5o
5-10℃. Use a big mouth cup and do not seal
Heating a cup of 500 ml liquid. The liquid temperature is about
5-10℃. Use a big mouth cup and do not seal
Cooking the potato strips, cut into 5mm width and height, length. Total
weight is about 0.45kg. Place the strips on a large dish and cover the dish
with a thin film to prevent water loss
AA.ut6o
AA.ut7o
AA.ut8o
Potato
Same as A.6 except the weight of potato strips is about 0.65Kg
Suitable for steaming a fish of 0.45Kg. After the fish washed and scales
removed, make a slits on the skin of fish .Put the fish on a shallow dish of
22-27cm diameter sprinkle lightly with some ingredient and cover the
dish with a thin film to prevent water loss. After cooking, stand for 2
minutes.
Fish
Note:
1. The cook time above is based on the food which of the room temperature is 20-25℃. Results will vary
from the food in different temperature.
2. The temperature, weight and shape of food will largely influence the cooking effect. If any deviation
has been found to the factor noted on above menu, you can adjust the cooking time for best result.
10. Automatic starting (delayed function)
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If you do not want the menu be started immediately, you can preset the cooking menu and time and the
preset menu will be automatically started at your set time. The setting will consist of 2 steps: 1. Setting the
current clock; 2. Setting the cooking menu and time.
Example: Now it is 12:30 clock, if you hope that the microwave oven will automatically start cooking
with 100P microwave power for 9 minutes and 30 seconds at 14:20
Depress
Display
Depress
Display
2. Set the cooking menu and time
2.1 Select cooking power by pressing
Power button
1. Set the current time
1.1 Depress Clock button
MW
1 0 0 P
0 0 : 0 0
1 2 : 0 0
H
MW9 : 3 0
1.2 Turn Auto Cooking / Time. Weight
knob to set hours, and hours will be
flashed
2.2 Turn Auto Cooking / Time. Weight
Knob to set cooking time
H
H
2.3 To return to current clock., Hold
Clock button for 3 seconds,
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1 2 : 3 0
1.3 Depress Clock button again
then a short beep sound will be heard
3. Set the time you expect to start. Repeat
the steps of 1.2, 1.3, 1.4
1 2 : 0 0
1.4 Turn Auto Cooking/ Time. Weight
knob to set minutes
4. Depress Clock button to
confirm the delayed menu. Now the
program has been activated. And the
menu will be started at 14:20
5. You may check the preset starting time
by depressing Clock button
1.5 Depress Clock button or wait for 5 seconds,
and the numbers will go steadily.
Note: Delayed function is not applicable for Auto Cooking and Defrost.
11. Multi-sequence cooking
To obtain best cooking result, some recipes call for different cook and time. You may program your
personalized menu as follow:
Example: You want cook food with 100P microwave for 3 minutes then grill food for 9 minutes. This is 2
sequence setting.
Depress
Display
Depress
Display
1. 100P microwave for 3min
2. Grill for 9min
GG
1.1 Press Power button to select
MW
2.1 Press Grill/Combi button
1 0 0 PH
menu
2.2Turn Auto Cooking/Time.Weight
G
9 : 0 0
1.2 Turn Auto Cooking/Time.Weight
knob to set cooking time
MW
3 : 0 0 H
knob to set cooking time
3. Press Instant. Start button.to start cooking
M3W : 0 0 H
When 100P microwave power cooking is finished, microwave oven will begin grilling automatically.
Note: Max 4 sequences can be set per time repeat the steps 1.1, 1.2 if you like to set more.
MICROWAVE COOKING TIPS
1) Arranging food
Place thicker areas toward outside of dish and the thinner meat in the center and spread them evenly. Do
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not overlap if possible.
2) Cooking time
Start cooking with the shorter period of time and extend it according to the actual need. Overcooking may
result in smoking and burning.
3) Cover foods before cooking refer to the recipe
Use paper towels, microwave plastic wrap or a cover to cover food so that prevent spattering and help
foods to cook evenly. (Helps keep oven clean).
4) Partial shielding of food
Use small pieces of aluminium foil to cover thin areas of meats or poultry to avoid overcooking.
5) Stir foods
From outside to center of dish once or twice during cooking, if possible.
6) Turn foods
Foods such as chicken, hamburgers or steaks should be turned over once during cooking.
7) Rearrange foods
Please change the positions of food in half way during cooking such as: from top to bottom and from the
center of the dish to the outside.
8) Allow standing time
After cooking ensure adequate standing time. Remove food from oven and stir if possible. Cover for
standing time which allows the food to finish cooking without overcooking.
9) Check for doneness
Observe the food color and hardness to determine whether the food is cooked. Doneness signs include:
-Steams throughout food, not just at edge part.
- Joints of Poultry move easily.
- Pork and poultry show no evidence of blood.
- Fish is opaque and flakes easily with a fork.
10) Condensation
It is a normal case of microwave cooking. The humidity and moisture of food will influence the amount of
moisture in the oven. Generally, covered foods will not cause as much condensation as uncovered foods.
Ensure that the ventilation openings are not blocked.
11) Microwave safe plastic wrap
For cooking food with high fat content, do not bring the wrap in contact with the food as it may melt.
12) Microwave safe plastic cookware
Some microwave safe plastic cookware are not suitable for cooking foods with high fat and sugar content.
CLEANING AND MAINTENANCE
The oven should be cleaned regularly and any food deposits removed.
Suggest you perform below steps after every time use.
Never use hard detergent, gasoline, abrasive powder or metal brush to clean any part of the appliance.
Clean the oven at regular intervals
Disconnect the power supply cord before cleaning. And if possible leave the door open to inactive the
oven during cleaning.
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Exterior:
The outside may be cleaned wipe with a soft and damp cloth. Avoid the use of harsh abrasive cleaners.
Door:
Wipe the door and window on both sides, the door seals and adjacent parts frequently with a damp cloth
to remove any spills or spatters. Do not use abrasive cleaners.
Control panel:
Care should be taken in cleaning the control panel. Wipe the panel with a cloth dampened slightly. Do not
scrub or use any sort of chemical cleaners.
Interior walls:
To clean the interior surfaces, wipe with a soft and damp cloth for hygienic reasons. After use wipe the
waveguide cover in the oven with a soft damp cloth to remove any food splashed. Buildup splashes may
overheat and begin to smoke or catch fire. Do not remove the waveguide cover. Do not use a commercial
oven cleaner, abrasive or harsh cleaners and scouring pads on any part of your microwave oven. Never
spray oven cleaners directly onto any part of your oven.
Turntable/ Rotating ring/Rotating axis
Wash with mild soapy water and dry thoroughly.
TIP: When the microwave oven has been used for a long time, there may be some strange odors exist in
oven, Following 3 methods can get rid of them:
1. Place several lemon slices in a cup, then heat with high power for 2-3 min.
2. Place a cup of red tea in oven, then heat with high power.
3. Put some orange peel into oven, then heat them with high power for 1 minute.
SERVICING
Warning: It is hazardous for anyone, other than a qualified service technician, to carry out any
service for repairing operation which involves removal of any cover which gives protection against
exposure to microwave energy.
Caution: MICROWAVE RADIATION
Warning:The temperature of accessible surfaces may be high when the appliance is operating.
Do not become exposed to radiation from the microwave generator or other parts conducting
microwave energy.
During servicing below listed parts are liable to be removed and give access to potentials above250V to
earth.
1. Magnetron
2. High voltage transformer
3. High voltage capacitor
4. High voltage diode
5. High voltage fuse
Below listed condition may cause undue microwave exposure during servicing.
1. Unproper fitting of magnetron.
2. Unproper matching of Door interlock, door hinge and door.
3. Unproper fitting of switch support.
4. Door, Door seal or enclosure has been damage.
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English version:
Correct Disposal of this product
This marking indicates that this product should not be disposed with
other household wastes throughout the EU. To prevent possible harm
to the environment or human health from uncontrolled waste disposal,
recycle it responsibly to promote the sustainable reuse of material
resources. To return your used device, please use the return and
collection systems or contact the retailer where the product was
purchased. They can take this product for environmental safe
recycling.
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