Bertazzoni Cooktop C36500X Z36500X, C36600X Z36600X User Manual

User Instructions  
Built-in gas cooktops  
BERTAZZONI  
DIMENSIONS: 36’’ (915 mm)(W) x 253/16’’ (640 mm)(D)  
Models C36500X (Z36500X)  
Models C36600X (Z36600X)  
[C3W0..U4X(2 or 5)A]  
[C3Y0..U4X(2 or 5)A]  
IMPORTANT - PLEASE READ AND FOLLOW  
-Before beginning installation, please read these instructions completely and carefully.  
-Do not remove permanently affixed labels, warnings, or plates from the product. This may void the warranty. -Please observe all local  
and national codes and ordinances.  
-Please ensure that this product is properly grounded.  
-The installer should leave these instructions with the consumer who should retain for local inspector's use and for  
future reference.  
-The electrical plug should always be accessible.  
Installation must conform with local codes or in the absence of codes, the National Fuel Gas Code ANSIZ223.1-latest edition. Electrical  
installation must be in accordance with the National Electrical Code, ANIS/NFPA70  
-
latest edition and/or local codes. IN CANADA:  
Installation must be in accordance with the current CAN/CGA-B149.1 National Gas Installation Code or CAN/CGA-B 149.2, Propane  
Installation Code and/or local codes. Electrical installation must be in accordance with the current CSA C22.1 Canadian Electrical  
Codes Part 1 and/or local codes.  
Installation of any gas-fired equipment should be made by a licensed plumber. A manual gas shut-off valve must be installed in the gas  
supply line ahead of the oven in the gas flow for safety and ease of service.  
In Massachusetts: All gas products must be installed by a "Massachusetts" licensed plumber or gasfitter. A "T" handle type manual  
gas valve must be installed in the gas supply line to this appliance.  
IMPORTANT: SAVE FOR LOCAL ELECTRICAL INSPECTOR’S USE.  
READ AND SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE.  
OBSERVE ALL GOVERNING CODES AND ORDINANCES.  
WARNING: If the information in this manual is not followed exactly, a  
fire or explosion may result causing property damage, personal injury  
or death.  
Do not store or use gasoline or other flammable vapors and liquids in  
the vicinity of this or any other appliance.  
WHAT TO DO IF YOU SMELL GAS  
- Do not light any appliance.  
- Do not touch any electrical switch.  
- Do not use any phone in your building.  
- Immediately call your gas supplier from a neighbor’s phone. Follow  
the gas supplier’s instructions.  
- If you cannot reach your gas suppliers, call the fire department.  
Installation and service must be performed by a qualified installer,  
service agency or the gas supplier.  
310200  
 
USING BURNERS  
A diagram is etched on the control panel above each knob which indicates which burner corresponds to that knob.  
Manual ignition:  
Manual ignition is always possible even when the power is cut off or in the event of prolonged power failure.  
Turn the knob that corresponds to the burner selected counterclockwise to the MAXIMUM position at the etched star  
(large flame) and place a lit match up to the burner.  
Automatic electric ignition:  
Turn the knob that corresponds to the burner selected anticlockwise direction to the MAXIMUM position at the etched  
star (large flame) and then press the knob down to activate the spark ignition. Once ignited, keep pressing the knob for  
about 10 seconds to allow the flame to heat the thermocouple. If the burner does not remain alight after releasing the  
knob repeat the above procedure,  
Note: It is recommended not to try to ignite the burner if the relative flame cap is not in the correct position  
Note: Dual burner is composed by two burner (inside and outside); each one operates under the relative gas valve  
indipendently from the other one.  
Tips for using burners correctly:  
WARNING: During use of each gas burner(s) adjust the burner flame size properly so it does not extend beyond  
the edge of the cooking utensil. This is an instruction based on safety considerations  
- Use suitable pots for each burner (see Fig. and Table )  
- When the liquid is boiling, turn down the knob to the MINIMUM position.  
- Always use pots with a cover.  
Correct flame aspect: verify that aspect flame of the worktop burners be completely blue and with an aspect as  
indicated in figure(flame)  
Table  
Burner  
Small  
Recommended pan diameters inches (mm)  
35½”-551/8”(90 – 140)  
Medium  
Large  
551/8”- 1023/8”(140 – 260)  
707/8”- 1023/8” (180 – 260)  
Dual burner  
862/3”-1023/8” (220 – 260)  
WARNING: check the position of the burner caps before operation.  
Correct usage of pans:  
- Dry the bottom of the pan before placing it on the hotplate.  
- Use pots with a flat, thick bottom, except for wok cooking.  
- When using the burners, ensure that the handles of the pans are correctly positioned. Keep children away from the  
appliance.  
- When cooking foods with oil and fat, which are very flammable, the user should not leave the appliance unattended.  
WOK PAN: To use the wok pan, please utilize a suitable wok adaptor grid; wok pan external diameter shall not be less  
than 10” (25cm) and not more than 16”(40cm).  
WARNING: If the power is cut off, the burners can be lit with matches.  
The burners equipped with a safety thermocouple can only be lit when the knob is in the MAXIMUM position (large flame  
etching).  
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CLEANING THE APPLIANCE:  
Never use abrasive cleaners  
Before cleaning the appliance it should be disconnected from the power supply.  
Cleaning the work surface: periodically clean the burner heads, the cast iron pan supports and the burner caps using  
warm water.  
Any spillage must always be removed as soon as possible using a rag.  
If it become difficult to open or close a valve, do not force it, but immediately request the assistance of the  
technical service personnel.  
Cleaning the enamelled parts: Enamelled parts should be cleaned frequently with soapy water. Never use abrasive  
powder. Do not leave acidi or alkaline substances on the enamelled parts (such as vinegar, lemon juice, salt, tomato  
sauce, etc.) and do not wash the enamelled parts while they are still hot.  
Cleaning the stainless steel parts: Clean the parts with soapy water and dry them with a soft cloth. The shine is  
maintained by periodically using specific stainless steel cream cleaner. Never use abrasive powders. Use specific  
stainless steel cream cleaner to eliminate the glue remains afther the elimination of the blue plastic protection film on the  
worktop after installation.  
Cleaning the burner caps: Lift the burner caps from the burner heads and wash them in soapy water and dry  
thoroughly. Before replacement on the burner head ensure that the holes are not clogged.  
ATTENTION: for further details about cleaning of the appliance, please contact your applliance retailer.  
AFTER SALE SERVICE:  
Please note here below details for after save service.  
Refer to warranty certificate for warranty condiftions  
Dealer /Importer:  
Name, address, phone  
SERVICE CENTERS  
Name  
Phone  
MANUFACTURER:  
BERTAZZONI SPA  
VIA PALAZZINA, 8 – 42016 – GUASTALLA (REGGIO E.) ITALY  
Tel. 0522/226411 – telefax 0522/226440 http://www.bertazzoni-italia.com  
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