Stoves Stove SEH600iTCX User Manual

Users Guide & Installation  
Handbook  
Stoves  
SEH600iTCX  
Part No 082753602 Date 19/03/2013  
 
Safety  
BefoRe UsInG tHe pRoDUct  
appliance. Cleaning and  
Make sure that you have removed all  
packaging and wrapping. Some of the  
items inside this appliance may have  
additional wrapping.  
user maintenance shall  
not be made by children  
without supervision.  
GeneRal  
WaRnInG! -  
WaRnInG! - The  
Unattended cooking on  
a hob with fat or oil can  
be dangerous and may  
result in fire.  
appliance and its  
accessible parts become  
hot during use. Care  
should be taken to  
NEVEr try to extinguish  
a fire with water, but  
switch off the appliance  
and then cover the flame  
with a lid or damp cloth.  
WaRnInG! - Danger of  
fire: Do not store items  
on the cooking surfaces.  
Never leave any cook  
zone on without a pan  
covering it. This causes a  
fire hazard.  
WaRnInG! - Servicing  
should be carried out  
only by authorised  
personnel.  
avoid touching heating  
elements. Children less  
than 8 years of age shall  
be kept away unless  
continously supervised.  
This appliance can  
be used by children  
aged from 8 years and  
above and persons with  
reduced physical sensory  
or mental capabilities or  
lack of experience and  
knowledge if they have  
been given supervision  
or instruction concerning  
the use of the appliance  
in a safe way and  
WaRnInG! - The  
appliance must never be  
disconnected from the  
understand the hazards  
involved. Children  
shall not play with the  
mains supply  
5.160  
 
Safety  
during use, as this will  
seriously affect the  
safety and performance,  
particularly in relation  
to surface temperatures  
becoming hot and gas  
operated parts not  
correctly fitted.  
WaRnInG! - There is  
a risk of electric shock,  
so always make sure  
you have turned off  
and unplugged your  
appliance before  
working efficiently. The  
cooling fan (if fitted) is  
designed to run on after  
the control knob has  
been switched off.  
starting. Always allow  
the product to cool down  
before you change a  
bulb.  
WaRnInG! - Do not  
modify the outer panels  
of this appliance in any  
way.  
WaRnInG! - This  
appliance must be  
earthed.  
WaRnInG! - The top  
element gets extremely  
hot when in use, so take  
care to avoid touching it.  
WaRnInG! -  
Do not spray aerosols  
in the vicinity of this  
appliance while it is in  
operation.  
WaRnInG! - Do not  
store or use flammable  
liquids or items in the  
vicinity of this appliance.  
WaRnInG! -  
Do not modify this  
appliance.  
electRIc InDUctIon HoB  
WaRnInG:-  
WaRnInG! - Do not  
Unattended cooking on  
a hob can be dangerous  
and may result in fire.  
5.160  
operate the appliance  
without the glass panel  
 
Safety  
NEVEr try to extinguish  
do not rely upon the  
automatic pan detection  
system as your means  
of switching “off” the  
a fire with water, but  
switch off the appliance  
and then cover flame  
e.g. with a lid or a damp appliance.  
cloth.  
This induction hob  
complies with the  
Danger of fire: do not  
store items on the  
cooking surface.  
applicable EMC and EMF  
standards. Therefore it  
should not interfere with  
other electronic units.  
Persons fitted with a  
pacemaker or any other  
electrical implant should  
clarify with their doctor  
or the producer of the  
implant, whether there  
implant is adequate and  
fail-safe.  
If the surface is cracked,  
broken or shattered,  
switch off the appliance  
to avoid the possibility of  
electric shock and call for  
a service engineer’s visit.  
Metallic objects such as  
knives, forks, spoons and  
lids should not be placed  
on the hob surface since  
they can get hot.  
the pacemaker  
must be designed  
in compliance with  
the appropriate  
Ensure you switch off  
the appropriate cook  
zone individually or (by  
the central on/off key if  
touch control) when you  
have finished cooking,  
regulations.  
caution: This appliance  
is for cooking purposes  
5.160  
 
Safety  
only. It must not be used If you use a griddle plate  
for other purposes, for  
example room heating.  
ensure it is completely  
cool before attempting  
to lift it from the hob as  
residual heat may cause  
burns, Always use oven  
gloves to protect your  
hands.  
The appliance has a  
glass hob top, make  
sure you do not drag  
pans across the ceramic  
surface as this will  
lead to scratches and  
damage.  
Do not use the hob  
surface as a chopping  
board or food  
preparation area as this  
may lead to it becoming  
damaged.  
Induction Hob  
Parts of the appliance  
may become hot while  
in use. Always make  
sure that children  
are supervised when  
they are near to the  
appliance.  
Always position pans  
over the centre of the  
cook zone, and turn  
the handles to a safe  
position so they cannot  
be accidentally knocked  
or grabbed.  
Do not leave pans on  
the hob when you’re not  
around - take them off  
the cook zone if you  
have to leave the kitchen  
even if you think it will  
only be for a moment,  
while you answer the  
door or phone.  
The glass ceramic can  
get hot whilst cooking;  
even though the cook  
zone itself does not  
generate heat. The heat  
generated is conducted  
back from the hot pans.  
5.160  
 
Safety  
oil can be dangerous and may result in a  
Keep electrical leads  
from trailing over or  
going near the hob.  
fire. NEVER try to extinguish a fire with  
water, but switch off the appliance and  
then cover flame e.g. with a lid or a fire  
blanket.  
WARNING - If a pan catches fire:  
The appliance must  
never be disconnected  
from the mains supply  
during use as this will  
seriously affect the  
safety and performance,  
particularly in relation  
to surface temperatures  
becoming hot and  
component parts not  
working efficiently. The  
cooling fan (if fitted) is  
designed to run on after  
the control has been  
switched off.  
Do not move it - it is likely to be  
extremely hot  
Turn off the heat if it’s safe to do so  
- but never lean over a pan to reach  
the controls.  
If you have a fire blanket, put it over  
the pan.  
If you have put the fire out, leave the  
pan to cool completely.  
Deep-fat frying presents more  
dangers in your kitchen.  
Never fill a chip pan (or other deep-  
fat fryer) more than one-third full of  
oil  
Do not use a fire extinguisher  
on a pan of oil - the force of the  
extinguisher can spread the fire and  
create a fireball.  
If you have an electrical fire in the  
kitchen:  
Pull the plug out, or switch off the  
power at the fuse box - this may be  
enough to stop the fire immediately  
Smother the fire with a fire blanket,  
or use a dry powder or carbon dioxide  
extinguisher  
fire safety advice  
Most kitchen fires occur when people are  
distracted or leave things unattended, so  
remember:  
Never use water on an electrical or  
cooking oil fire.  
If you’re called away from the cooker - by  
the phone or someone at the door, either  
take pans off the heat, or switch off your  
hob.  
DIsposal  
packaging Material  
The packaging materials used with this  
appliance can be recycled.  
Don’t let yourself be distracted while  
cooking.  
Please dispose of the packaging materials  
in the appropriate container at your local  
waste disposal facilities.  
If you do have a fire in the kitchen, don’t  
take any risks - get everyone out of your  
home and call the Fire Brigade.  
Unattended cooking on a hob with fat or  
5.160  
 
Safety  
old appliances  
The Symbol  
on the product or on  
its packaging indicates that this product  
may not be treated as household waste.  
Instead it should be taken to the appli-  
cable collection point for the recycling of  
electrical and electronic equipment.  
You will by ensuring the appliance is cor-  
rectly disposed of help prevent potential  
negative consequences for the environ-  
ment and human health.  
For additional details regarding the recy-  
cling of this product please contact your  
local government office, your household  
waste disposal service or the retailer  
where you purchased the product.  
5.160  
 
UsInG tHe HoB - InDUctIon  
touch controls  
Feature  
Symbol  
Description  
Induction power is the most efficient means  
of cooking food on a hob, providing fast heat  
up and boiling times  
Eco Power  
Slide your finger down the stylish & accurate  
Power Slider or simply touch the control at  
the exact power level you require  
Power Slide Control  
Digital Display  
Secret till lit” display  
No. of Power  
levels  
11  
Precise & repeatable control settings  
The central on/off switch enables all of the  
cooking zones to be switched off simultane-  
ously  
Central on/off  
Switch  
Keep Warm/low  
Temperature  
Holds the pan temp at approx 65 oC - ideal  
for melting chocolate  
With this button you can pause all cooking  
settings with one touch (cuts power)  
Pause  
Easily recall your hob settings with this func-  
tion  
recall  
Automatically heats up & then turns down  
power to a lower setting  
Auto Heat Up  
Temporarily boost the power to a cook zone  
by a massive 60%  
Power Boost  
Minute Minder  
Yes  
Yes  
Need to time an egg - use this function  
Timer Auto Switch  
Off (4 zones)  
All four cook zones can be simultaneously  
timed to turn off automatically  
Allows the lH cook zones to be linked  
creating one large oval cook zone - ideal for  
griddle plates & large pans  
Griddle Zone  
Indicates if the correct pans are being used  
and helps save energy  
Pan Detection  
The hob is equipped with additional safety  
systems which help to prevent cookware from  
overheating  
overheat Pan  
Detection  
Yes  
Child lock  
Prevents unintentional operation of the hob  
This feature not only warns of hot surfaces  
but also indicates residual heat which can be  
used as a temporary warm zone  
residual Heat  
Indicators  
rest assured this hob will eventually turn  
itself off if left on  
Holiday Shutdown  
Yes  
Yes  
Flush Fitting or  
Surface Mount  
 
UsInG tHe HoB  
touch controls  
selecting and activating a cook zone.  
1) Select the required cook zone.  
2) Select the required power setting (0-9).  
notes:-  
The touch controls for your induction have  
been designed to provide you with finger  
tip control of your hob, providing accurate  
and repeatable power settings for cooking  
and an easy clean surface that can be  
easily wiped over.  
Setting U (between setting 0 and 1) pro-  
vides a gentle low temp power setting.  
(See the special features section for fur-  
ther details).  
When a cook zone is activated the power  
setting is displayed for each zone individu-  
ally.  
Modifying the power setting whilst  
cooking  
Using the touch controls  
The cook zone and timer displays function  
as the touch controls, To select a cook  
zone or the timer, simply touch the display  
area, use the flat of your finger, not the  
tip, The controls respond to touch, so you  
don’t need to apply any pressure.  
1) Select the required cook zone.  
2) Adjust the power setting  
turning off individual cooking zones.  
1) Select the required cook zone that you  
want to turn off.  
once you have selected the cook zone or  
the timer, you have 10 seconds to set it  
(while the red lED at the bottom right of  
the display is on). If the red LED goes out  
before you have made and adjustment,  
simply re-select the cook zone or timer by  
touching the display again.  
2) Decrease the power setting until the  
display shows 0. If the cook zone surface  
is hot to touch, H will replace 0 in the  
display.  
Always ensure the control area is clean,  
dry and free from of any objects (e.g.  
utensils, tea towels and cloths), spillages  
and water may make the controls difficult  
to operate.  
Basic Hob function  
Turning on the hob.  
1) turn on the hob,  
Using the on/off button.  
note:-  
a) “CL” (cleared) in the timer display  
means the timer is not set.  
b) If you do not select a cooking zone  
within 20 seconds, the hob will automati-  
cally switch off.  
 
UsInG tHe HoB  
specIal HoB fUnctIons  
pause key  
central on/off switch  
Warning!  
Don’t leave pans on the hob when you’re  
not around - take them off the heat if you  
have to leave the kitchen (even if you  
think it will only be for a moment, while  
you answer the door or phone) or you can  
use the Pause Key.  
The Pause key is ideal for unexpected  
interruptions when cooking. With this  
button you can pause all cooking settings  
(Cuts power) with one touch.  
The central on/off switch enables all of  
the cooking zones to be switched off  
simultaneously at a touch of a button, so  
when you have finished cooking or are  
called away from the kitchen for any rea-  
son you can rest assured that everything  
is under control and safe.  
to operate  
1) Select the on/off key. The key needs to  
be pressed for at least 1 second to acti-  
vate, this is to ensure that the hob cannot  
be activated unintentionally.  
to operate  
1) Press the pause key.  
note:-  
note:  
All cook zones functions will pause (no  
power) and will be displayed for each  
cook zone.  
All other keys only need to be pressed for  
0.3 seconds to be activated/deactivated.  
2) To restart press the pause button and  
note:  
touch anywhere along the slider control.  
“H” will appear on any cook zone display  
that is still hot to touch. (see Hob Hot  
Lights for description of feature).  
Note:- All cook zones will automatically  
resume to the previous settings.  
Recall  
low temperature setting  
oops! Have you switched off your hob  
accidentally. Easily recall you hob settings  
with this function  
(Keep Warm)  
This handy little function provides a really  
low, steady heat, which is lower than  
a simmer. Its perfect for keeping food  
warm, defrosting foods or even just melt-  
ing chocolate without the need for a Bain  
Marie. Holds the temperature of the pan  
to approx 65oC.  
to operate:  
If the pause led is active when you  
switch back on, select the pause but-  
ton and touch anywhere along the slider  
control.  
note:- all cook zones will automatically  
resume to the previous settings  
to operate  
1) Turn on the hob.  
2) Select the required cook zone.  
3) Select power setting “U” in between  
power setting “0” and “1.  
 
UsInG tHe HoB  
auto Heat Up  
end of auto Heat period  
Helps to take the worry out of pans  
boiling over and burning food! No need  
to stand over the pan, allows you to do  
other tasks whilst maintaining control over  
the pan.  
Initially, while the cook zone is at the  
highest setting, “A” will flash alternately  
with your selected lower setting. Then,  
when the period of highest setting is over,  
“A” will stop flashing and the cook zone  
will automatically reduce the heat to your  
preset lower setting.  
The Auto Heat Up delivers power full  
power (9) to the zone for a fixed period  
of time before automatically turning back  
down to the desired setting.  
The Auto Heat Up has been tuned to  
provide the best heat up period for each  
setting.  
auto  
Heat up  
(mins)  
power  
setting  
suggested food  
type  
low  
Temp “u”  
Melting chocolate  
N/A  
1
1
2.5  
4
Milk, Soup, Stews,  
2
Vegetables  
3
4
5
rice, Potatoes, Pasta  
5
7
6
2
Frying, Fish Fingers,  
Pancakes, Steaks  
7
8
3
4
9
N/A  
N/A  
N/A  
N/A  
Boost  
Average Auto Heat up time is 3 minutes  
to operate:  
1) Select a cooking zone.  
2) Select heat setting 9.  
3) Remove finger and retouch setting 9  
position,“A” and setting “9” will flash alter-  
nately in the cook zone display.  
4) Adjust the power setting to the desired  
(lower) setting that you want the cook  
zone to automatically adjust to (1-8).  
 
UsInG tHe HoB  
power Boost  
Minute Minder  
rev up your hob with this feature, tempo-  
rarily boost the power to a cook zone by a  
massive 60%  
The minute minder buzzes when the time  
set has expired. Does not switch off any  
zone.  
The power boost is a function that can  
be used to temporally boost the normal  
maximum power for a cook zone by bor-  
rowing the available power from a “paired  
zone.  
to operate:  
1) Turn on the hob, using the on/off key.  
2) Select the timer “cl” (do not activate  
any cook zone).  
All the cook zones have this function apart  
from the “Griddle Zone ” function.  
3) Set the right hand digit up to 9 minutes  
(Single Minutes Units) and wait a couple  
of seconds.  
The hob is split into “two paired areas.  
LH Area (LHF and LHR Cook Zone) and  
RH Area (RHF and RHR Cook Zone). Only  
one cook zone per area can be boosted at  
anyone time.  
4) The display will now indicate for you to  
set the left hand digit, up to 90 minutes  
(10 Minute Units).  
5) The timer is now set and begins count-  
ing down. (No zone indicator light should  
be set).  
Maximum  
cook  
Zone  
normal  
Max power  
Boosted  
power kW  
permisable  
setting on  
paired Zone  
6) You can now use the hob as normal.  
lHF  
lHr  
rHF  
rHr  
1.85  
1.85  
1.40  
2.30  
3.00  
3.00  
2.20  
3.70  
9 (LHR)  
8 (LHF)  
8 (RHR)  
6 (RHF)  
When the time is up.  
1) The corresponding indicator in the tim-  
er display will flash, the timer will beep.  
2) Touch any control to stop the beeping.  
note: The Power Boost function will only  
operate for a limited time and is also  
under thermal control this means the  
power boost will deactivate automatically  
if the product is hot this is to protect the  
internal electronic components of the hob  
or to prevent the cookware from over-  
heating.  
to operate:  
1) Select the required cook zone.  
2) Select the Power boost key  
(Letter “P” appears in cook zone display).  
 
UsInG tHe HoB  
timer auto switch off  
When the time is up  
1) The corresponding indicator in the  
timer display will flash, the timer will  
beep, and the cook zone will automatically  
turn off, (The cook zone will display H if  
the surface is hot).  
The timer can be set to automatically turn  
off a cooking zone.  
All four cook zones can be simultaneously  
timed to turn off automatically.  
Cook zones can be set for a maximum  
time of 99 minutes.  
2) Touch any control to stop the beeping.  
additional timer information  
Warning!  
To modify or cancel a timer setting follow  
Never leave the hob unattended when in  
use, even when you have set the timer to  
turn off the cook zone.  
steps 1) to 5) above.  
To set the timer for additional zones fol-  
low steps 1) to 5) above.  
to operate.  
If multiple zones have been set for timed  
operation , the timer display will always  
display the time for the cook zone with  
the shortest time remaining.  
1) Select the cook zone to be timed,  
ensure power level is already set before  
selecting timer.  
To check the timer setting for a different  
cook zone, simply select the required cook  
zone, the remaining time will briefly ap-  
pear in the timer display.  
2) Select the timer, the flashing indicator  
on the timer display means the timer is  
ready to be set for that particular zone.  
3) Set the right hand digit up to 9 minutes  
(Single Minutes Units) and wait a couple  
of seconds.  
4) The display will now indicate for you to  
set the left hand digit, up to 90 minutes  
(10 Minute Units), and wait a couple of  
seconds. Skip this step if you want set  
the timer for less than 10 mins, leave the  
timer for a few seconds at it will automati-  
cally set and start counting down.  
5) The timer indicator in the timer display  
stops flashing and remain lit, the timer is  
now set and begins counting down.  
 
UsInG tHe HoB  
Griddle Zone with Bridge function  
G riddle Z one  
Flexibility is what counts.  
The lH zones can be used as two sepa-  
rate round cooking zones which can be  
controlled individually or they can be  
bridged to provide a large oval zone that  
can be controlled via one setting.  
large pans and griddle plates can be  
placed across the two zones.  
to operate:  
1)Simultaneously select the LHF & LHR  
cook zones (“n” will appear in the lHr  
cook zone display).  
2)The power setting is controlled via LHF  
cook zone (0-9).  
3)To cancel the bridge function, simulta-  
neously select the lHF & lHr cook zones  
(“n” will disappear from the lHr cook  
zone display). The LHF & LHR zones can  
now be operated independently.  
Keep Warm  
The Keep Warm setting is found between  
power setting 0 and 1 indicated by the  
symbol :-  
 
UsInG tHe HoB  
pans and cookware for induction  
pans unsuitable for Induction:  
hobs.  
Pans made of copper, stainless steel, alu-  
minium, oven proof glass, wood, ceramic  
and terracotta.  
Pans and Cookware for induction cooking  
zones must be made of ferrous mate-  
rial such as cast iron and have magnetic  
properties. The base must also be of the  
correct diameter.  
overheat pan protection  
The hob is equipped with additional safety  
systems that help to prevent cookware  
from overheating, providing an additional  
level of safety not available on conven-  
tional hobs such as gas and ceramic hobs.  
It’s important that good quality flat bot-  
tomed pans are used.  
If a pan creates a large air gap over the  
middle of the cooking zone, the accuracy  
of the temperature sensing can be af-  
fected.  
Helps reduce the risk of fire through mis-  
use use of hob.  
If there is an overheat situation the hob  
will display the appropriate code detailed  
in the “hob status codes table.  
Always ensure that pan bases are dry  
before using them on the hob.  
Get a magnet, if a magnet doesn’t stick to  
your pan, it is not suitable for use on the  
induction hob.  
approx surface  
Intelligent hob  
Glass temperature  
safety system  
(oc)  
Beware:- Not all induction pans are of  
the same quality due to their construc-  
tion. Pans that use enamelled/laminated/  
encapsulated bases can be difficult to de-  
tect, especially small pans (e.g milk pans)  
reduces Power  
200  
250  
Boost setting to  
level 9  
reduces power to  
60% of power level  
setting  
This problem is not with induction hob but  
with the pan type, they can have bases  
which are magnetic but are not thick  
enough! If you experience problems  
with small pans we recommend that you  
to try a larger pan or a pan of a different  
construction. Solid cast iron pans give the  
best performance.  
Switches cook zone  
off  
270  
285  
Switches whole ap-  
pliance off  
note:-  
The safety temperature control of the  
pans is only possible with quality flat bot-  
tomed pans suitable for induction cook-  
ing; Poor quality pans can create air gaps  
between the glass and the pan, which  
affects the accuracy of the temperature  
control.  
smallest Recco-  
Induction cook  
mended Diameter  
Zone  
(mm)  
lHF  
lHr  
rHr  
rHF  
150  
150  
150  
120  
 
UsInG tHe HoB  
child lock “l”  
to de-activate the child lock:  
This feature is to help prevent accidental  
switching on of the hob, especially by  
young children.  
1) Select the On/Off Key. (L will be dis-  
played on all Cook Zones).  
2) Simultaneously touch the RHF cook  
zone and the Power Boost keys, the hob  
should beep.  
to activate:  
1) Select the On/Off Key.  
3) Remove fingers and touch the Power  
boost key again. (The hob should switch  
off).  
2) Simultaneously touch the RHF cook  
zone and the Power Boost keys, the hob  
should beep.  
4) When you now switch on the hob “0”  
will be displayed in all cook zone displays,  
the hob can now be used normally.  
3) Remove fingers and touch the RHF  
cook zone again. (l should appear in all  
the cook zone displays).  
Residual Heat Indicators “H”  
4) Switch off the hob.  
If when the cook zone is switched off the  
glass surface is above 60oC, “H” will be  
displayed in the cook zone display until  
the glass surface drops below approx  
55oC.  
When you now switch on the hob “l” will  
appear in all the cook zone displays. The  
child lock feature will be permanently acti-  
vated, to de-activate follow the procedure  
below.  
This feature not only warns you against  
hot surfaces but also indicates that there  
is residual heat which can be used as  
temporary warm zone.  
to operate the hob with child lock  
activated:  
1) Select the On/Off Key. (L will be dis-  
played on all Cook Zones).  
note:  
2) Simultaneously touch the RHF cook  
zone and the power boost button, (l will  
disappear from all cook zones).  
The cook zone itself does not heat up, but  
the ceramic glass does get hot because  
of the hot pan conducting heat back onto  
the hob glass.  
3) The hob can now be used normally.  
auto stand by  
The Hob will automatically switch off if  
left (with pan) on for an extended period  
of time.  
Max operating  
power Rating  
time (h)  
1-2  
6
3-4  
5
4
5
6-9  
1.5  
Power Boost  
10 mins  
 
UsInG tHe HoB  
tRoUBlesHootInG  
the fan keeps working for a few  
minutes after the hob has been  
turned off.  
The hob produces a smell the first  
few times it is used.  
This cools down the electronics.  
Heat a pan full of water on each zone for  
half an hour.  
the hob won’t work. the indicators  
don’t come on  
pans make a noise during cooking  
The electricity supply is not reaching the  
appliance (faulty supply or connection);  
Check the fuses and the cut-out switch.  
refer to Troubleshooting chart and if  
problems persist call, the customer ser-  
vice hot line for further assistance.  
This is caused by vibration due to the pas-  
sage of energy from the hob to the pan.  
on a high setting this is quite normal for  
certain types of saucepan. It will not dam-  
age the hob.  
the hob makes a slight clicking  
sound  
This is caused by the distribution of power  
between two heating zones on the same  
side of the hob.  
Hob status  
Hob status Description  
codes  
action  
l
Cannot operate hob (L) displayed by control  
Child lock has been activated, deactivatie child lock  
Allow appliance to cool, power boost will be avail-  
No Power Boost  
able when the appliance is cool.  
eR21  
U400  
e2  
Hob cuts off after programme setting  
Appliance not working (Cable connection fault)  
Induction coil overheating (hot pan)  
Fan blocked to appliance  
The appliances has overheated allow to cool.  
Check mains cable connection & terminal at the  
terminal block are wired correctly  
remove pans and allow to cool  
Check installation allows for free air flow, clean fan  
inlets at the rear/underside of the appliance.  
e8  
 
CLEANING  
electRIc HoB  
You can restore the hotplates by us-  
ing a solid plate cleaner but take care  
to avoid the red spots on elements.  
ceramic glass hobs  
The ceramic hob top can be cleaned  
using a clean, damp cloth or kitchen  
paper. Do not use a used dishcloth  
or sponge as they can leave a film of  
detergent on the surface which can  
lead to discoloration. Please ensure  
that the elements are cooled fully to  
avoid steam burns.  
To prime: Switch on each element in  
turn for a short while (with no pan on  
it) at a medium - high setting. This  
will harden and burn off the coating.  
To season: Heat the element for 30  
seconds at a medium setting then  
switch off. Use a minimum amount  
of unsalted vegetable oil, on a dry  
cloth or paper towel, and apply a thin  
coat of oil to the element surface.  
Wipe off the excess and heat the ele-  
ment for one minute.  
You can use a specialist ceramic  
cleaner to restore the surface, but  
use sparingly to avoid coating the  
hob top too thickly. Too much cream  
cleaner will lead to discolouration.  
Use a dry, clean cloth to polish the  
surface.  
For stubborn marks, a specialist hob  
scraper can be used.  
Do not use steam cleaners or high-  
pressure cleaning equipment.  
regular cleaning will prevent any  
salts or minerals from accumulating  
on your hob and discolouring the  
glass.  
Wipe any spillage as soon as pos-  
sible.  
Clean the hob top as regularly as  
possible, this will prevent any build  
up of grease which may be a fire  
hazard.  
solid plate hobs  
Prime and Season - this helps main-  
tain the finish of the elements.  
Use a damp, clean cloth to wipe the  
solid plate, making sure that you  
follow the circular grooves and avoid  
damaging the red spots. Make sure  
that you allow the hotplate to dry  
before use by switching on the ele-  
ments at a low heat.  
 
installation  
General information  
Installing the hob over a unit with a  
drawer or door  
Installation should only be carried out by  
a qualified installer or engineer.  
Air outlet is underneath work surface.  
Please keep to the following points most-  
carefully;  
If necessary, remove the front crosspiece  
of the unit.  
Although every care has been taken to  
ensure this appliance has no burrs, or  
sharp edges, we recommend that you  
wear protective gloves when install-  
ing and moving this appliance. This will  
prevent  
Suitable protection to prevent obstruction  
of the air inlet to the fans must be  
provided.  
We recommend that you install this appli-  
ance in a work top which is a  
minimum 38mm deep.  
injury.  
The hob should not be fitted above a  
washing machine, a fridge or a freezer.  
The hob can be fitted into a work top  
less than 38mm deep, but the 20mm gap  
between hob base and appliance must be  
maintained.  
Wall surfaces above the work surface and  
in the immediate vicinity of the cooking  
hob must be heat resistant.  
laminated surfaces and the adhesive  
used for fixing them must be heat resis-  
tant in order to avoid any damage.  
The space for air circulation, located  
underneath and at the back of the hob  
improves its reliability by ensuring that it  
will cool down, efficiently.  
Installations should be carried out in line  
with the National regulations applicable  
with this product type.  
choosing your installation  
Make sure that the air inlets through the  
ventilator grids underneath the hob are  
never blocked.  
 
installation  
Installation above an oven  
refer to the manufacturer’s instructions  
for clearances above the oven.  
We recommend a 9mm gap between the  
bottom of the hob and appliance, should  
the work surface be less than 38mm  
deep.  
In the case of a pyrolytic oven  
If installing the hob above a pyrolytic  
oven, additional provision for air  
circulation / ventilation may be required.  
Due to the excessive temperatures at-  
tained during pyrolysis, using the hob at  
the same time may cause the thermal  
safety device within the hob to operate.  
 
installation  
clearances and dimensions – re-  
quirements  
1. No shelf or overhang of combustible  
material should be closer than 650mm  
above the hob.  
2. There must be a minimum clearance  
of 50mm between the edges of the hob  
and any side walls; this clearance must  
be maintained up to 420mm above the  
worktop.  
3. There must be a minimum clearance of  
50mm between the rear edge of the hob  
and the rear wall. This clearance must  
be maintained up to 650mm above the  
worktop.  
4. When installing an extractor hood  
above the hob, refer to their Manufac-  
turer’s instructions.  
 
installation  
Fitting into worktop  
Cut a hole in the work surface to the  
required size. See table for relevant  
dimensions.  
A clearance of at least 50mm should be  
maintained between the cutout and any  
rear or side wall.  
The worktop must be of heat-resistant  
material or covered with heat-resistant  
material.  
Recessed Method (selected models)  
recess the work top to the appropriate  
depth (Approx 5mm) and shape to fit the  
hob (add 1mm to overall glass size.  
protecting the cut-out;  
The types of chipboard used for work  
surfaces swell relatively quickly in contact  
with humidity.  
Apply the self adhesive seal to the  
underside of the hob glass. For best  
results, the seal should be adhered along  
each joint in turn, as close to the edge  
as possible, and trimmed at each corner,  
taking care to ensure a neat join. Insert  
the hob into the recess, ensuring that the  
foam seal is sitting correctly.  
Apply a special varnish or adhesive to  
the cut edge to protect it from steam or  
condensation which may form under the  
work surface under the hob.  
This hob can be installed conventionally  
(glass above the work top) or recessed into  
the work top for a flush fit.  
locate and attach the securing clamps to  
the front and rear underside of the hob,  
using the screws provided. Tighten the  
screws so that the hob is pulled down  
firmly against the worktop, thus ensuring  
a good seal.  
conventional Installation  
Apply the self adhesive seal to the  
underside edges of the hob glass. For best  
results, the seal should be adhered along  
each side in turn, as close to the edge as  
possible, and trimmed at each corner, tak-  
ing care to ensure a neat join.  
You may want to fill any gap between the  
hob top glass and the work top surface  
with silicone sealant. DO NOT fit silicone  
sealant under the glass hob instead of  
foam seal.  
Place the hob in the aperture, checking the  
hob glass is covering the work top along all  
four sides.  
Set the front edge of the appliance parallel  
with the front of the work top.  
locate and attach the securing clamps  
as required, Tighten the screws so that  
the hob is pulled down firmly against the  
worktop, thus ensuring a good seal.  
 
installation  
fixing Brackets  
Installation advice - cabinetry  
Dealing with sides, cross-rails and  
back-panels in cabinetry  
Depending on the cabinets, the worktop  
thickness and the hob positioning, it is  
possible for the hob base and/or the  
clamp brackets to interfere with parts of  
the cabinet.  
Cut away cabinetry and use appropriate  
fixing brackets for your installation.  
Important:  
Clamps may be reversed to fit either  
30mm or 40mm deep work top.  
 
installation  
connect to the electricity supply  
(for fixed Wiring only)  
Warning: This appliance must be  
earthed.  
The hob must be installed by a competent  
electrician, using a suitable double pole  
control unit, with 3mm minimum contact  
separation at all poles.  
We recommend that the appliance is  
connected by a competent person who  
is a member of a “Competent Person  
Scheme” who will comply with the re-  
quired local regulations.  
Connection should be made with a  
suitable cable. Important: Ensure that  
you route all mains electrical cables well  
away from any adjacent heat source,  
such as an oven or grill.  
Strip the wires & connect to the terminal  
block as shown in the diagram & table  
below.  
Fit the cable clamp & secure with the  
screw provided.  
Close the terminal box, ensuring that the  
cover is engaged on the locking tabs.  
 
technical data  
MaX total power Rating @ 220 - 240V ~ 50Hz = 7.4kW  
Individual cook Zone power Ratings  
cook Zone  
normal power Rating / power Boost  
kW  
lHF  
lHr  
rHr  
rHF  
1.85/3,00  
1.85/3.00  
2.30/3.70  
1.40/2.20  
 
CUSTOMER CARE  
cUstoMeR caRe WeB sHop  
range of Bake ware and Cookware essen-  
tials including roasting Pans, Cake Tins  
Having purchased a superior cooker, hob  
or hood from us, you’ll naturally want to  
keep it looking great. And who better to  
help you care for it than the manufac-  
turer?  
and Non-Stick Cooking liners.  
For all enquires, please visit our Web  
Shop at www.gdhaonline.co.uk or  
call the Spares Sales Team on 0844  
815 3745. For countries outside the UK,  
please contact your local service agent.  
We offer an extensive range of accesso-  
ries, components and cleaning products  
which, will instantly give your cooker a  
good as new look.  
In addition to the list of our most popular  
products below, we also have an exciting  
product De-  
Where used  
scription  
purpose  
Enables easier cleaning of your ceramic hob.  
Prevents build up of mineral deposits. Best  
used with Ceramic Hob Scraper Kit. 300ml  
bottle.  
All Ceramic glass  
Ceramic Hob  
hobs including  
Cleaner  
Induction  
All Ceramic glass  
Ceramic Hob  
Ideal for removing cooked on marks from  
ceramic glass hobs Best used with Ceramic  
Hob Cleaner  
hobs including  
Scraper kit  
Induction  
Sealed Hotplate  
Conditioner  
All sealed/solid  
plate hobs  
Restores the sleek matt black finish to solid  
hotplates  
Multipurpose  
Kitchen Cleaner  
General kitchen  
cleaner  
Excellent multipurpose cleaner, For use  
around the kitchen. 500ml bottle.  
All cooking appli- Cuts through grease & burnt on grime. 500ml  
ances. bottle  
oven Cleaner  
All cooking appli- Chemical free cleaning cloth Ideal for clean-  
ances. ing & polishing glass & stainless steel  
restor-A-Cloth  
Stainless Steel  
Cleaner  
All stainless steel oil based cleaner. Perfect for removing stub-  
parts  
born & greasy marks. 300ml bottle.  
New filters, help to maintain efficient cooker  
hood operation and keep your Kitchen odour  
free  
rectangular car-  
Cooker Hoods  
Cooker Hoods  
bon filters  
New filters, help to maintain efficient cooker  
hood operation and keep your Kitchen odour  
free  
round Carbon  
Filters  
15.030  
 
CcUSsTtOoMEeR CcAaREe  
To contact Stoves about your appliance, please call  
Warranty Registration  
0844 481 0182  
to register your appliance  
customer care Helpline  
0844 815 3740  
in case of difficulty within the UK  
Alternatively general, spares and service information is available from our website at  
www.stoves.co.uk  
Please ensure that you have the product’s model no and serial no available when you  
call. These can be found on the silver data label on your product which is located:  
ovens  
open the door; adjacent to the oven cavity  
Inside the base compartment  
on the underside of the product  
High-level grill products  
Hobs  
Enter appliance numbers here for future reference:  
Model No  
Serial No  
seRVIce RecoRD  
Date of purchase  
Installed by  
Installation Date  
Place of purchase:  
Date  
Part(s) replaced  
Engineer’s name  
For customers outside the UK and Northern Ireland, please contact your local supplier.  
Glen Dimplex Home Appliances, Stoney lane, Prescot, Merseyside, l35 2XW  
 

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